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family farming
Family farming became a major social force in the Federal Republic following World War II.
      
Nevertheless, values associated with family farming continue to have a place in agricultural policy.
      
However, family farming is valued less as an end in itself, and more as a means to the realization of more practical ends such as the preservation of rural landscapes for recreational purposes.
      
With political as well as economic goals, the reform had an important social dimension as well in that it reinvigorated entire rural regions and established a vital family farming system.
      
Participatory Development of No-tillage Systems without Herbicides for Family Farming: The Experience of the Center-South Region
      
Increased material incentives, increased autonomy, increased grain imports and the abandonment of collective agriculture in favour of family farming, have greatly improved production, productivity, profitability and consumption in rural China.
      
Although the focus of this project is on family farms within the dairy industry, it is worthwhile to consider family farming in its entirety.
      
Considering the household income and income sources family farming and subsistence cropping is dominant in Yusufeli District.
      
Determination is needed to continue defence of family farming, which is a fundamental component of a project for society.
      
Family farming has always involved territorial management and maintenance which go far beyond the simple production of marketable goods.
      
From the start, the great majority of farmers in China benefited noticeably from the return to family farming.
      
Family farming was preserved, facilitating reforms that supported private exploitation of the land.
      
History has shown that modern family farming can also cause considerable environmental problems.
      
However, the wealth produced by one unit of land under agribusiness is much less than that produced by modern family farming.
      
However, one negative aspect of peasant family farming was women's workload, which was particularly heavy in rice-growing areas.
      
In many regions family farming has become difficult and often impossible to sustain livelihoods.
      
Start debate on the future of family farming The main challenge at present is to launch reflection on the future of agriculture.
      
Together with economic and educational policies, they will enable the advantages of family farming to emerge.
      
This indicates the strength of official and farm organisation belief that Irish agriculture is still predominantly a form of 'family farming'.
      
They are not, however, tinged with as much emotion or fervor as the now silenced cries of alarm over the future of family farming.
      
 

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