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Resistance of Penicillium piceum F-648 to Hydrogen Peroxide under Short-Term and Prolonged Oxidative Stress
      
Resistance of Penicillium piceumF-648 to hydrogen peroxide under short-term and prolonged oxidative stress was studied.
      
An increase in the activity of intracellular catalase in fungal cells after short-term exposure to hydrogen peroxide was shown.
      
Kinetic Parameters of a Culture of the Hydrogen-Oxidizing Bacterium Ralstonia eutrophaGrown under Conditions Favoring Polyhydrox
      
Kinetic parameters of a culture of the hydrogen-oxidizing bacterium Ralstonia eutrophagrown on a gas substrate under conditions favoring autotrophic biosynthesis of polyhydroxybutyrate were studied.
      
Various noncovalent interactions (electrostatic and hydrophobic interactions and hydrogen bonds) are involved in protein aggregation.
      
In addition, MEC slowed down the interaction of the reagent with tempol radicals, which indicates that complexation of ferrous ions by MEC attenuates their ability to catalyze the formation of hydroxyl radicals from hydrogen peroxide.
      
Noncompetitive Immunochemical Determination of Ribonuclease Using Transition Metal Ions and the Effect of Catalytic Hydrogen Rel
      
In the variant proposed, catalytic hydrogen release is used as a means of detecting the label, the amount of which is proportional to the RNase concentration.
      
Conditions making it possible to record catalytic hydrogen release currents have been determined.
      
The effect of catalytic hydrogen release allows quantitation of the metal ion labels by voltammetry at the final step of the assay.
      
It was suggested to carry out multiple peroxidase oxidations of phenols using partially purified peroxidase enclosed in a dialysis membrane bag placed into a solution of a phenol compound containing hydrogen peroxide.
      
Differences in the fractional compositions of proteins and the amounts of hydrogen, ionic, and hydrophobic bonds were found.
      
Production of atomic hydrogen via the interaction between biogenic sulfuric acid and steel enhanced secondary production of intermediates and decreased the content of sulfate produced previously.
      
Hydrogen Peroxide Content and Catalase Activity on Inoculation with Root Nodule Bacteria of Pea Seedlings with Different Ability
      
Differences in hydrogen peroxide content and catalase activity in pea seedlings with different ability for nodulation that were inoculated with rhizobia were found.
      
Changes in the content of wheat germ agglutinin in hydrogen peroxide-treated plants
      
The content of wheat germ agglutinin (WGA) in hydrogen peroxide-treated seedlings was studied by indirect competitive enzyme-linked immunosorbent assay.
      
WGA content in roots showed a transitory increase: at 10 mM hydrogen peroxide, the maximum level was observed after 2 h; at 1 mM hydrogen peroxide, the maximum occurred 2 or 24 h after treatment.
      
Lectin induction by hydrogen peroxide is viewed as an element of a feedback mechanism limiting the operation of defense responses during pathogenetic processes.
      
 

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