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    STUDY ON REPRODUCTIVE PHYSIOLOGY OF KYOHO GRAPE SEEDLINGS IN DIFFERENT PHASES OF DEVELOPMENT
    巨峰实生葡萄阶段发育过程中繁殖生理的研究
    814 new grape seedlings of 19 crosses were obtained by embryo rescue breeding.
    通过胚挽救获得了19个杂交组合的葡萄新种质814份;
    Field Planting of Singlebud Grape Seedling inNutritive Bags and Management Technology in the Same Year
    葡萄单芽营养袋苗的定植及当年管理技术
    Effects of Elevated Temperature on Transportation and Distribution of ~(14)C-salicylic Acid in Grape Seedlings
    高温胁迫对~(14)C-水杨酸在葡萄苗中运转分配的影响
    Response of ~(14)C-salicylic Acid to Heat Stress After Being Fed to Leaves of Grape Seedlings
    葡萄叶片饲喂的~(14)C-水杨酸对高温胁迫的应激反应
    Effects of Salicylic Acid on the Peroxidation of Membrane-lipid of Leaves in Grape Seedlings
    水杨酸对葡萄幼苗叶片膜脂过氧化的影响
    Preliminary Approach to the Establishment of Aseptic Grape Seedling System
    葡萄无菌苗体系建立试验初探
    Study on transplanting techniques of grape seedlings from embryo rescue
    葡萄胚挽救苗移栽技术的研究
    Effects of Exogenous CaCl_2 on Cold Resistance of Grape Seedlings
    外源CaCl_2对提高葡萄幼苗抗寒性的研究
    3. The best controlling method to larve damaging stage is the furrow application of 3%Furadan 45kg/ha. The followings are 3% Furadan 30kg/ha, 48% Lorben EC 1000 fold liquid and 450kg/ha phoxim. The worse effect of control is to apply 48% Lorben EC 2000 fold liquid to irrigate the root of grape seedlings.
    3.防治为害期幼虫以沟施3%呋喃丹颗粒剂45kg/ha效果最好,其次是3%呋喃丹颗粒剂30kg/ha、48%乐斯本乳油1000倍液、450kg/ha辛拌磷粉,用48%乐斯本乳油2000倍液浇灌葡萄苗根部防治效果较差。
    According to the analysis of the genetic variations of357crossed grape seedlings of9combinations,it revealed that the maturity season of grape was a quantitative character genetics,controlled by polygene and the progeny population showed maternal genetic dominance.
    通过对9个杂交组合357个株系的遗传变异分析表明,葡萄浆果成熟期为多基因控制的数量性状遗传,后代群体呈正态分布。
    The results showed that SA could induce the thermotolerance of grape seedlings and Ca~(2+) enhanced the SA-induced thermotolerance.
    结果表明:(1)外源SA可提高葡萄幼苗的耐热性,而Ca2+可促进SA对耐热性的诱导。
    In this test grape seedlings were be set under high-temperature conditions of coercion through which proline measurement leaves,chlorophyll and solubility to study grape seedlings sugar content of resist heat,water resistant coercive capacity.
    将葡萄幼苗置于高温胁迫条件下,通过测定叶片中脯氨酸、叶绿素和可溶性糖的含量来研究葡萄幼苗的抗热、抗水分胁迫的能力。
    The grape seedlings were treated with 0.5 mmol/L,1.0 mmol/L and 5.0 mmol/L separately using leaf application.
    试验采用0.5,1.0,5.0 mmol/L浓度的CaCl2喷施葡萄幼苗叶片。
 

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