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   半子囊菌纲 的翻译结果: 查询用时:0.359秒
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半子囊菌纲
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  hemiascomycetes
     This paper introduces an identification of the germs of Kunming grotnd plants' diseases, Oomycetes No 1, Hemiascomycetes No 1, Plectomycetes No 3, Pyrenomycetes No 2, Loculoascomycetes No 3, Teliomycetes No 8, Hymenomycetes No 5, Hyphomyeetes No 297 Coelomycetes No 19, are all fungi,
     本文介绍了昆明园林植物病害的病原鉴定。 其中卵菌纲1号、半子囊菌纲1号、不整子囊菌纲3号、核菌纲2号、腔菌纲3号、冬孢纲8号、层菌纲5号,丝孢纲29号、腔孢纲19号均为真菌。
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     Semi-Markov Brownian Motion
     Markov布朗运动
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     Half Empty?
     杯空?
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     And Mo-7 was identified as Debaryomyces hansenii, belonging to Ascomycetes, Debaryomyces.
     Mo-7为子囊菌纲,酵母科(Saccharomycetaceae),酵母亚科,德巴利酵母属(Debaryomyces),汉逊德巴利酵母(Debaryomyces hansenii)。
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     False smut is a worldwide rice disease caused by Ustilaginodea virens (cooke) Tak.
     稻曲病是世界性水稻真菌病害,致病菌属于子囊菌纲球壳菌目麦角菌科绿核菌属(Ustilaginodea virens(cooke)Tak)。
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     Glomerella illicium Wei in perfect stage , a new species in genus Glomerella.
     发育成有性阶段为子囊菌纲小丛壳菌属一新种 ,命名为八角小丛壳菌 (GlomerellailliciumWei)。
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  hemiascomycetes
The hemiascomycetes Ashbya gossypii, a filamentous fungus, and Candida famata, a yeast, are naturally occurring overproducers of this vitamin.
      
In addition, the genomes of 13 more Hemiascomycetes have been partially sequenced.
      
The four genera are closely related and comprise a subclade of the hemiascomycetes.
      
The glucose-mannose pattern distinguishes the Hemiascomycetes from the Euascomycetes and the Protomycetes which are characterised with the glucose-mannose-galactose-rhamnose-(fucose) profile.
      
Different coenzyme Q component (CoQ5 to CoQ10) were found within the representatives of the Hemiascomycetes.
      
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This paper introduces an identification of the germs of Kunming grotnd plants' diseases, Oomycetes No 1, Hemiascomycetes No 1, Plectomycetes No 3, Pyrenomycetes No 2, Loculoascomycetes No 3, Teliomycetes No 8, Hymenomycetes No 5, Hyphomyeetes No 297 Coelomycetes No 19, are all fungi,

本文介绍了昆明园林植物病害的病原鉴定。其中卵菌纲1号、半子囊菌纲1号、不整子囊菌纲3号、核菌纲2号、腔菌纲3号、冬孢纲8号、层菌纲5号,丝孢纲29号、腔孢纲19号均为真菌。

This paper reports the experimental study of the agglomerative properties and alcohol continuous fermentation of the yeast XY, according to J. Lodder's methods for the isolation and identification. It shows that the yeast XY is a fungus of Hemids comycetes Saccharmyces. In the selfmade circulating bioreactor,S.XY is agglomerated to be uniform millet grains. The reactor ethanol yield rate is 24.2 g·L-1·h-1. The transformation rate of glucoseethanol is 0.05 h-1. They are similar to the properties...

This paper reports the experimental study of the agglomerative properties and alcohol continuous fermentation of the yeast XY, according to J. Lodder's methods for the isolation and identification. It shows that the yeast XY is a fungus of Hemids comycetes Saccharmyces. In the selfmade circulating bioreactor,S.XY is agglomerated to be uniform millet grains. The reactor ethanol yield rate is 24.2 g·L-1·h-1. The transformation rate of glucoseethanol is 0.05 h-1. They are similar to the properties of Saccharmyces XY and Schizosaccharomyces pombe. It concludes that S.XY can replace immobilizationyeasts in fermentation for alcohol production.

按照J.Lodder酵母分类和鉴定方法,确定了可自身凝集的酵母菌XY在分类学中的地位,研究了该菌在连续酒精发酵过程中的特性。试验证明,酵母菌XY是半子囊菌纲(Hemidscomycetes)酵母属(Sacharmyces)菌株。S.XY在自制的循环反应器中进行连续酒精发酵时,菌体凝集成小米粒大小的均匀颗粒;反应器的酒精发酵速率为24.2g·L-1·h-1;当物料稀释速率为0.05h-1时,糖醇转化率为95.6%。SaccharmycesXY与粟酒裂殖酵Schizosacharomycespombe的性状相似,可代替固定化酵母用于酒精生产中。

A strain, proved to be effective in degrading Valonia tannin into ellagic acid, was isolated from nature according to its high capacity of removing chemical oxygen demand(59%). The strain property of degrading Valonia tannin was studied. The optimum conditions, in which the rate of ellagic acid production achieved maximum(7.7%), was that the strain was incubated in 150?mL medium (pH5.0, NaNO 3 2.0g,K 2HPO 4 1.0g,MgSO 4 0.5?g,FeSO 4 0.01?g,Valonia tannin 5?g, glucose 30?g/L) at 30℃ for 4?d. Based on its...

A strain, proved to be effective in degrading Valonia tannin into ellagic acid, was isolated from nature according to its high capacity of removing chemical oxygen demand(59%). The strain property of degrading Valonia tannin was studied. The optimum conditions, in which the rate of ellagic acid production achieved maximum(7.7%), was that the strain was incubated in 150?mL medium (pH5.0, NaNO 3 2.0g,K 2HPO 4 1.0g,MgSO 4 0.5?g,FeSO 4 0.01?g,Valonia tannin 5?g, glucose 30?g/L) at 30℃ for 4?d. Based on its morphological and physiologic characteristics, the strain was identified as Hemiascomycetes,Endomycetales,Endomycetaceae,Endomyces.

以COD去除率为指标 ,筛选出可降解橡碗单宁的微生物菌株 ,其COD去除率为5 9%。通过对该菌株产鞣花酸的单因素优化条件研究结果表明 ,该菌株产鞣花酸的最适条件为 :培养温度 30℃ ,培养时间 4d ,2 5 0mL锥形瓶中的装瓶量为 15 0mL ,发酵培养基 (NaNO32 0 g/L ,K2 HPO4 1 0 g/L ,MgSO4 0 5 g/L ,FeSO4 0 0 1g/L ,橡碗单宁 5 g/L ,葡萄糖 30g/L)中单宁浓度为 5 g/L ,pH值 5 0。在此最适条件下鞣花酸产率可达 7 7%。经鉴定 ,该菌株属于半子囊菌纲 ,内胞霉目 ,内胞霉科 ,内胞霉属。

 
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