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普通稻
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  conventional rice
     Comparison on Rice Grain Quality and Nutrition of Introduced Giant Embryo Rice and Conventional Rice
     引进巨胚稻与普通稻的米质和营养成分分析比较
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  “普通稻”译为未确定词的双语例句
     Moreover, the nutrition of large embryo brown rice is higher than that of common brown rice, such as the average of two determinations:V E, V B1 , V B2 ,and V PP increase respectively by 41%, 8%, 3% and 19% than that of CK; Ca, Zn and P is showed an increase of 28%, 58%, and 112% respectively.
     不仅如此 ,巨胚稻糙米的营养绝大部分高于普通稻糙米的营养 (取两次测定的平均值 ) ,如VE 比CK增加 4 1% ,VB1比CK增加 8% ,VB2 比CK减少 3% ,VPP比CK增加 19% ,Ca比CK增加 2 8% ,Zn比CK增加 5 8% ,P比CK增加 112 %。
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     GENETIC VARIABILITY IN THE CROSSES BETWEEN YUNAN AND COMMON RICES
     云南稻品种与普通稻品种杂交后代的遗传变异
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     It is still suitable to adopt FFPSP, and the product and sale pattern of "firm + cooperation organization + farmer" is more suitable for the mass average rice farmers.
     普通稻农面广量大,适宜于“公司+合作组织+农户”这种产销模式。
短句来源
     The embryo of large embryo rice is bigger in its size or weight than that of common rice. Its embryo weight makes up 7% of the grain of brown rice, but the weight of common embryo account only for 1.84%. The embryo weight is increased by 2.45 times than that of common rice.
     巨胚稻的胚部大小和重量都明显超过普通稻米的胚 ,其胚重占糙米重的 7% ,而普通稻米的胚重占其糙米重的 1.84 % ,巨胚稻胚重是普通稻胚重的 2 .4 5倍。
短句来源
     The results indicated that the weedy rice and cultivated rice,different biotypes of weedy rice could be separated by RAPD.
     结果表明:RAPD分子标记可以将杂草稻与普通稻、杂草稻不同生态型之间分开;
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  相似匹配句对
     5 Ordinary athletes.
     (E)普通青少年。
短句来源
     e-Hybrid Rice
     e杂交
短句来源
     Ordinary girl
     普通女孩
短句来源
     0. rufipogon indica rice(including glabrous rice) japonica rice
     原始普通野生↗粳和光壳
短句来源
     Study on in Vitro Culture of Young Panicles of O.rufipogon Giff.
     普通野生幼穗离体培养的研究
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  ordinary rice
Aflatoxigenic colonies were mostly detected in wheat flour (20%), followed by ordinary rice grains (4%), glutinous rice grains (4%) and glutinous rice flour (2%).
      
Screening of aflatoxin B1, aflatoxin B2, aflatoxin G1 and aflatoxin G2 using reversed-phase HPLC were carried out on 84 samples of ordinary rice grains and 83 samples of wheat flour.
      
Two point four percent (2.4%) of ordinary rice grains were positive for aflatoxin G1 and 3.6% were positive for aflatoxin G2.
      
It can be cooked in an ordinary rice cooker and is soft enough to chew even for children.
      
In ordinary rice, an enzyme known as BAD2 degrades a chemical essential for 2AP production.
      
  conventional rice
Measurements of N2O emissions from conventional rice cultivation (CRC), CRC with straw mulching, system of rice intensification (SRI) and SRI with plastic film mulching were conducted through static chamber/gas-chromatography techniques.
      
Two transgenic Bt rice lines, KMD1 and KMD2, both containing a synthetic cry1Ab gene from Bt, were crossed with conventional rice varieties.
      
The no-till rice cultivation of transplanting of rice seedlings with single basal application of POCFs decreased the farming cost by 65% as compared to that of the conventional rice cultivation.
      
A field study of pollen-mediated gene flow from Mediterranean GM rice to conventional rice and the red rice weed
      
A circular field trial design was set up to investigate the influence of the wind on the frequency of pollination of red rice and conventional rice recipient plants with the transgenic pollen.
      
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This article deals with the usefulness of previously adopted systemsin the classification of rice cultivars,and puts forward the following sy-stematic categories:species-subspecies-ecogroup-ecotype-cultivar.The authors have suggested that the cultivated rice should be classi-fied into only two subspecies,i.e.,Oryza sativa L.emond.subsp.hsienTing(indica)and O.sativa L.emond subsp.keng Ting(japonica),asthey were first named by the ancient Chinese people and have come intouse from the Han dynasty to the present.Javanica,nuda,and...

This article deals with the usefulness of previously adopted systemsin the classification of rice cultivars,and puts forward the following sy-stematic categories:species-subspecies-ecogroup-ecotype-cultivar.The authors have suggested that the cultivated rice should be classi-fied into only two subspecies,i.e.,Oryza sativa L.emond.subsp.hsienTing(indica)and O.sativa L.emond subsp.keng Ting(japonica),asthey were first named by the ancient Chinese people and have come intouse from the Han dynasty to the present.Javanica,nuda,and communis areecogroups belonging to subspecies keng.Ecotypes under each of them areenumerated with brief descriptions.Experimental evidence showed that thejavanica and nuda ecogroups were more primitive than communis.As forsubspecies hsien,in view of different growing habits in tropical countries,the three seasonal types traditionally set up in India,i.e.,aus(sown inspring),aman(sown in summer)and boro(sown in winter)can be ad-opted as main ecogroups.The major criteria discriminating between the hsien and keng subspec-ies are described in some details.They are shape of grain,hairiness ofglume,glume color at heading,and phenol reaction.Any single charact-er,including F_1 fertility,gives no reliable judgement in identifying thetwo subspecies.The best discrimination is due to character combinations.There are a few rice varieties which can not be readily classified asthe hsien or keng type morphologically,and some show high F_1 fertilitywhen cross with both hsien and keng varieties.They are considered to bethe outcome of nonsynchronous evolution between morphological and ge-netic differentiaton,or they may be varieties not fully differentiated intosubspecies.

本文开始对栽培植物的分类标准作了简要的归纳,并在回顾亚洲栽培稻分类的历史中,对各学者的功绩和得失进行了评述。在总结前人工作的基础上,根据自己的经验和试验结果,提出依种——亚种——生态群——生态型——品种顺序的5级分类系统,明确指出亚洲栽培稻应只分籼、粳两个亚种,爪哇型、光壳稻和普通稻是粳亚种下的生态群,对生态群下的生态型也作了扼要的叙述。试验观察的结果还表明爪哇型和光壳稻在稻种演化上比普通稻要原始一些。对籼亚种下的生态群则根据其在热带地区的生态特点,提出了初步设想,其中 aus 型也应是籼亚种下的一个生态群。作者等主张作物的分类应该将形态、生态和利用综合于一体,在按上述系统分类时,虽然为了应用上的方便,强调从主要的状态指标入手,但也指出了形态上的变化是多种多样和常常是连续性的,其组合亦多,完全依形态分类容易引起繁琐。因此,必须把主要形态指标和生态群、生态型的生态分布及栽培利用上的特点结合起来,多强调其共性方面,而把一些次要的形态差异作为品种的识别性状。文中叙述了区别籼粳的几个主要指标,同时指出任何单一性状,包括区别籼、粳亚种的杂交亲和力,都不是绝对的,只有采取综合鉴定才能获得最好的效果...

本文开始对栽培植物的分类标准作了简要的归纳,并在回顾亚洲栽培稻分类的历史中,对各学者的功绩和得失进行了评述。在总结前人工作的基础上,根据自己的经验和试验结果,提出依种——亚种——生态群——生态型——品种顺序的5级分类系统,明确指出亚洲栽培稻应只分籼、粳两个亚种,爪哇型、光壳稻和普通稻是粳亚种下的生态群,对生态群下的生态型也作了扼要的叙述。试验观察的结果还表明爪哇型和光壳稻在稻种演化上比普通稻要原始一些。对籼亚种下的生态群则根据其在热带地区的生态特点,提出了初步设想,其中 aus 型也应是籼亚种下的一个生态群。作者等主张作物的分类应该将形态、生态和利用综合于一体,在按上述系统分类时,虽然为了应用上的方便,强调从主要的状态指标入手,但也指出了形态上的变化是多种多样和常常是连续性的,其组合亦多,完全依形态分类容易引起繁琐。因此,必须把主要形态指标和生态群、生态型的生态分布及栽培利用上的特点结合起来,多强调其共性方面,而把一些次要的形态差异作为品种的识别性状。文中叙述了区别籼粳的几个主要指标,同时指出任何单一性状,包括区别籼、粳亚种的杂交亲和力,都不是绝对的,只有采取综合鉴定才能获得最好的效果。对一些形态上不易区分籼粳和与籼粳杂交都有较高亲和?

Four Yunnan rice cultivars were crossed with two common cultivars and thegenetic variation in these crosses were observed. The F_2 progenies exhibited wide ranges ofsegregation in heading date, fertile spikes per plant, number of grains on main spike,percentage of fertile spikelets and 100-seed weight. There were large number of plants withlarge spikes and large grains in F_2 progenies of the crosses between Yunnan and commonrice varieties.

用云南稻品种(籼粳各二)与普通稻品种(籼粳各一)杂交,其F_2的抽穗期、单株有效穗、株高、主穗总粒数、结实率和百粒重六性状均出现了广泛的分离,从中可以选择出综合性状较好的个体。

The purple black glutinous rice is one of the valuable rice variety resources in our country. It finds favour in many people's eyes because of its bright purple red colour and delicious flavour. It is confirmed in our test that the special nutrient, such as protein, fibre, VB_2, mineral elements (Ca, P, Fe……) etc., of the purple black glutinous rice is much higher than those of the ordinary rice or even double and redouble owing to its germplasm characteristics and processing methods ( it is usually processed...

The purple black glutinous rice is one of the valuable rice variety resources in our country. It finds favour in many people's eyes because of its bright purple red colour and delicious flavour. It is confirmed in our test that the special nutrient, such as protein, fibre, VB_2, mineral elements (Ca, P, Fe……) etc., of the purple black glutinous rice is much higher than those of the ordinary rice or even double and redouble owing to its germplasm characteristics and processing methods ( it is usually processed as half-polished rice) which is obviously beneficial for human health.

紫黑糯稻是我国珍稀的稻种资源,其米粒及米饭呈紫红色,口味独特而受人们青睐。本研究表明,紫黑糯稻糙米的蛋白质、纤维素、维生素B_2等含量显著高于普通稻糙米,且由于习惯以半糙米食用,其蛋白质、纤维素、维生素、矿物元素等含量更显著或成倍高于普通稻精米,具有很高的营养价值。

 
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