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血清尿酸水平     
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  serum uric acid level
     Result ①Serum uric acid level in men was ( 357. 30±66. 77) μmol/L, while ( 299. 80±59. 64) μmol/L in women. The prevalence of hyperuricemia was 30. 26% in men,and 30. 82% in women.
     结果①血清尿酸水平男性(357.30±66.77)μmol/L,女性(299.80±59.64)μmol/L,高尿酸血症患病率男性30.26%,女性30.82%;
短句来源
     Results The serum uric acid level is B group 0.05).
     结果血清尿酸水平为B组0.05)。
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     Serum uric acid level was independently correlated with clinical stage((P<)0.05),and was not related with course of disease and the score of EDSS(all(P>)0.05).
     血清尿酸水平与MS的临床分期独立相关(P<0.05),与病程和扩展后的功能障碍状况量表评分不相关(均P>0.05)。
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     Logistic regression analysis showed that ACE DD genotype, systolic blood pressure and serum uric acid level were risk factors of DM2 complicated with stroke.
     L ogistic回归分析显示 :ACE DD基因型、收缩压及血清尿酸水平是 DM2合并脑梗塞的独立性危险因素。
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     RESULTS The serum uric acid level in CHD patients was markedly higher than that in control subjects(P<0.01). The correlation analysis results showed that the serum uric acid level was positively and significantly related to the coronary stenosis index,age,hypertension,diabetes mellitus,TC and HDL-c(P<0.05 or P<0.01,respectivetly).
     结果冠心病患者血清尿酸水平显著高于对照组(P<0.01),相关分析显示血清尿酸水平与冠脉狭窄指数、年龄、高血压、糖尿病、高密度脂蛋白、胆固醇(P<0.05或P<0.01)呈正相关。
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  serum uric acid levels
     multi linar regression show serum uric acid levels independent correlation with clinical activity (M :r= 0.380, p=0.016 ;F: r=0.310,p=0.032 ,).
     相关分析显示血清尿酸水平与多发性硬化的病期独立相关(男性r= 0.380,p=0.016,女性r=0.310,p=0.032)。
短句来源
     Study on the change of serum uric acid levels in patients with multiple sclerosis
     多发性硬化患者血清尿酸水平变化的研究
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     MS patients had lower serum uric acid levels at relapse stage((P<)0.05).
     处于MS急性复发期患者的血清尿酸水平低于缓解期患者(P<0.05)。
短句来源
     Results MS patients had significantly lower serum uric acid levels in comparison with OIND patients and healthy donors(all(P<)0.05).
     结果MS组血清尿酸水平明显低于O IND组及正常对照组(均P<0.05)。
短句来源
     Methods The serum uric acid levels were detected in 62 patients with PIH and 48 normal pregnant women.
     方法 检测 62例本病患者及 48例正常妊娠妇女的血清尿酸水平
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  uric acid levels
     multi linar regression show serum uric acid levels independent correlation with clinical activity (M :r= 0.380, p=0.016 ;F: r=0.310,p=0.032 ,).
     相关分析显示血清尿酸水平与多发性硬化的病期独立相关(男性r= 0.380,p=0.016,女性r=0.310,p=0.032)。
短句来源
     Patients with ischemic or hypertensive etiologies had significantly higher uric acid levels than patients with dilated cardiomyopathy (0 44±0 13 mmol/L vs 0 34±0 08 mmol/L, p <0 01; 0 42±0 15 mmol/L vs 0 34±0 08 mmol/L, p <0 05).
     缺血性心脏病组和高血压合并心衰组血清尿酸水平均高于扩张性心肌病组,有显著性差异(044±013mmol/L比034±008mmol/L,P<001;042±015mmol/L比034±008mmol/L,P<005)。
短句来源
     Study on the change of serum uric acid levels in patients with multiple sclerosis
     多发性硬化患者血清尿酸水平变化的研究
短句来源
     Patients with ALVAR had significantly higher uric acid levels compared with patients without ALVAR (0 49±0 12 mmol/L vs 0 39±0 07 mmol/L,respectively, p <0 01).
     血清尿酸水平有ALVAR者较无ALVAR者有极显著性差异(049±012mmol/L比039±007mmol/L,P<001);
短句来源
     MS patients had lower serum uric acid levels at relapse stage((P<)0.05).
     处于MS急性复发期患者的血清尿酸水平低于缓解期患者(P<0.05)。
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  “血清尿酸水平”译为未确定词的双语例句
     The serum levels of UA in the severe asphyxia group and mother with severe PIH group[(349.76± 128.41),(330.70 ± 176.14) μ mol/L] were markedly higher than that in the mild asphyxia group[(246.95± 109.19) μ mol/L] (P< 0.01,0.05).
     重度窒息组和母亲重度PIH组新生儿血清尿酸水平犤(349.76±128.41),(330.70±176.14)μmol/L犦明显高于轻度窒息组犤(246.95±109.19)μmol/L犦(P<0.01,0.05)。
短句来源
     2 SUA in men and women were (357.30±66.77) and (299.80±59.64) μmol/L respectively.
     ②男性和女性血清尿酸水平分别为(357.30±66.77)和(299.80±59.64)μmol/L。
短句来源
     serum acid level was (509.27±10.74)μmol/L and (402.01±29.70)μmol/L before and after improvement of heart failure.
     80例患者心衰控制前后的血清尿酸水平分别是(509.27±10.74)μmol/L和(402.01±29.70)μmol/L,差异有统计学意义(P<0.05);
短句来源
     Results SUA levels in CHD patients were significantly higher than those of control subjects (369±77)μmol/L and (343±70)μmol/L, ( P < 0. 01).
     结果冠心病组血清尿酸水平显著高于对照组(369±77)μmol/L与(343±70)μmol/L,P<0.01;
短句来源
     2 The level of SUA (> 420 μmol/L in men, > 350 μmol/L in women) were defined as hyperuricemia.
     ②血清尿酸水平:男性>420μmol/L,女性>350μmol/L,诊断为高尿酸血症。
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  serum uric acid level
Three diabetes surveys carried out at two yearly intervals on 10000 men aged 40 years and over have enabled us to compare four groups of subjects with regard to their serum uric acid level in relation to carbohydrate metabolism.
      
The daily administration to 5 patients of 413 mg of purine-N as ribonucleic acid was followed within 8 days by a rise in serum uric acid level from 3.86 to 6.97 mg/100 ml, and an increase in the urinary excretion of uric acid from 365 to 786 mg/day.
      
The serum uric acid level was also significantly increased during hydrochlorothiazide treatment.
      
Serum uric acid level correlated significantly with age and severity of polycythaemia.
      
The index patient was a boy aged 9 years 10 months who developed acute renal failure with a serum uric acid level of 25.9 mg/dl, after vomiting.
      
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  serum uric acid levels
Blood pressure, fasting blood sugar, body mass index (BMI), waist/hip ratio(WHR), TG, TC and LDL-C were significantly higher in the hyperuricemic group than in normal group and these parameters were strongly related to serum uric acid levels.
      
In a pediatric study, more than 90% of children with essential hypertension have serum uric acid levels above 5.5 mg/dL.
      
Three of the four females showed impaired renal function and elevated serum uric acid levels, two of them suffered from recurrent gouty attacks.
      
After 4-week treatment of SYGCT, a significant reduction of serum uric acid levels was found in the hyperuricemic vegetarians.
      
The following variables were assessed: serum uric acid levels, red blood cell count, haemoglobin, hematocrit, partial oxygen pressure and arterial oxygen saturation.
      
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  the serum urate levels
The serum urate levels at re-evaluation were significantly higher than those at initial evaluation.
      
  其他


135 children, aged 18-36 months, were selected from two nurseries and divided into 3 groups. To children in group A, Fe-enriched yeast fortified "Bao Bao Le" formula powder (40+5g per capita per day) was given instead of soybean milk and soybean curd in the ordinary nursery diet. Unfortified "Bao Bao Le" was given to group B as another test food. Children in group C, serving as control, were given ordinary nursery diet. This experiment lasted for three months. Dietary survey, Hb, FEP, SF, serum uric acid concentration,...

135 children, aged 18-36 months, were selected from two nurseries and divided into 3 groups. To children in group A, Fe-enriched yeast fortified "Bao Bao Le" formula powder (40+5g per capita per day) was given instead of soybean milk and soybean curd in the ordinary nursery diet. Unfortified "Bao Bao Le" was given to group B as another test food. Children in group C, serving as control, were given ordinary nursery diet. This experiment lasted for three months. Dietary survey, Hb, FEP, SF, serum uric acid concentration, vitamin B2 and C loading tests (4 h) , and anthropometric measurements were determined before and after the experiment.No statistically significant differences were observed in nutrient intake, vitamin loading tests and serum uric acid (seeking for nuclecic acid metabolite) in each group before and after the experiment. At the end of the experiment, changes of Hb, FEP, SF concentration and FEP/Hb indicated that iron status of children in group A was much better than that in groups B and C, with no significant differences between the latter groups. Weight gain and height increment of children in group C were much less than those in groups A and B, with no significant differences between the latter groups too. Therefore we conclude that the improvement of iron status in group A is due to the effect of Fe-enriched yeast contained in the fortified "Bao Bao Le" formula powder.

用高铁良用酵母强化宝宝乐乳儿粉,对托儿所135名18~36月龄小儿进行三个月喂养观察,以探讨酵母铁对铁缺乏和缺铁性贫血的预防效果及其可行性。实验分三组:A组为强化宝宝乐组;B组为普通宝宝乐对照组;C组为空白组。实验前后分别进行了膳食调查,体格检查,尿维生素B_2、C负荷试验及血液生化(Hb、SF、FEP、血清尿酸)检查。结果表明,在膳食构成和维生素B_2、C营养状况相近的情况下,A组的铁营养状况改善显著优于B组和C组,而B与C组间无明显差別。A、B组的身高、体重增值优于C组。小儿每日摄入2.25g高铁酵母,其血清尿酸水平与对照组差别不显著。可以认为,A组铁营养状况的改善主要与酵母铁有关。用高铁酵母作为膳食铁补充是预防铁缺乏和缺铁性贫血的有效措施。

Forty Starbro broilers,at the age of 5 weeks, were divided into 5 groups kept res-pectively in chambers of 12.3,18.1, 22.9, 28.0 and 31.3℃ for 4 weeks to study theeffects of ambient temperatures (AT) on uric acid (UA) excretion andnitrogen (N)me-tabolism via N-metabolism trial and urinary nitrogen (UN) determination.The results indicated that crude protein (CP) intake, dry matter and UN excretionwere significantly negative correlation (r=-0.71) with AT, and apparent biological va-lue of CP was significantly...

Forty Starbro broilers,at the age of 5 weeks, were divided into 5 groups kept res-pectively in chambers of 12.3,18.1, 22.9, 28.0 and 31.3℃ for 4 weeks to study theeffects of ambient temperatures (AT) on uric acid (UA) excretion andnitrogen (N)me-tabolism via N-metabolism trial and urinary nitrogen (UN) determination.The results indicated that crude protein (CP) intake, dry matter and UN excretionwere significantly negative correlation (r=-0.71) with AT, and apparent biological va-lue of CP was significantly positive correlation (r=0.67) with AT at the range of12.3 to 31.3℃. N retention rate (NRR) was mainly affected by UN and increased asthe temperature ascended at the ranges from 12.3 to 28.0℃,which indicated that dietary Protein would be wasted at low AT, however, NRR would decrease due to the de-scent of N digestibility at 31 .3℃.N in UA niade up 76.9±8.70% of total UN.UA inexcreta decreased as the AT levels were increased.The content of UA in serum was in-fluenced by temperature and sex, and was higher in female than that in male birds.

40只5周龄“宝星”肉用仔鸡平均分为5组分别在12.3、18.1、22.9、28.o和31.3℃处理4周,研究环境温度对尿酸排泄和氮代谢的影响。结果表明,粗蛋白质食入量、干物质排泄量和氮排泄量均与温度呈显著负相关(r=-0.71)。蛋白质的表观生物学价值与温度呈显著正相关(r=0.67)。氮的沉积率(NRR)主要受尿氮排出量的影响,在12.3~28℃NRR随着温度的升高而升高,故低温可造成蛋白质的浪费。但是,在31.3℃NRR则因氮消化率的下降而降低。尿酸氮占尿氮总量的76.9±8.7%,尿酸排泄量随着温度的升高而减少。温度和性别对血清尿酸水平有显著影响,母鸡的尿酸排泄量和血清尿酸浓度均高于公鸡。

An experiment was conducted、vith 87 Redbro broilers of 32 days of age to investigate the effect of daidzein at dosage of 3g/t in diet on chicken growth. Compared with those of control group,the average daily body weight gain of male increased by 10. 1%(P<0.01),breast muscle weight(BMW) and leg muscle weight(LMW) increased by 6.5%(P<0.05) and 7.2%(P<0.05),total RNA content of breast muscle elevated aignificantly,and without changes in DNA content,uric acid also fowerd by 14.2%(P<0.05).The results suggest that...

An experiment was conducted、vith 87 Redbro broilers of 32 days of age to investigate the effect of daidzein at dosage of 3g/t in diet on chicken growth. Compared with those of control group,the average daily body weight gain of male increased by 10. 1%(P<0.01),breast muscle weight(BMW) and leg muscle weight(LMW) increased by 6.5%(P<0.05) and 7.2%(P<0.05),total RNA content of breast muscle elevated aignificantly,and without changes in DNA content,uric acid also fowerd by 14.2%(P<0.05).The results suggest that daidzein can promote the muscle protein accretion of male broilers.Serum testosterone levels of male broilers are evidently higher than those of control group,whereas no significant effect of 3g/t daidzein on avarage daily body weight gain or serum estrogen leveis was found in femals.

日粮中添加3g/t大豆黄酮,对87只32日龄红布罗肉鸡进行了28天生长对比试验。结果表明:与对照组比较,实验组公肉鸡日增重提高10.1%(P<0.01),胸肌重和腿肌重分别提高6.5%(P<0.05)和7.2%(P<0.05),胸肌总RNA含量显著提高,但总DNA含量无显著变化;血清尿酸水平也下降14.2%(P<0.05)。提示大豆黄酮促进公肉鸡肌细胞肥大肌肉蛋白质沉积。同时大豆黄酮显著提高公肉鸡血清睾酮含量;但对母肉鸡日增重和雌二醇水平无显著影响。

 
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