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小麦子粒
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  wheat grain
     The results showed that there was a remarkable response of wheat yield to potassium fertilizer application,the increases of wheat grain yield was 9.6%~25.0% with the average of 15.5%.
     结果表明,增施适量钾肥具有显著的增产效果,小麦子粒产量提高9.6%~25.0%,平均增产15.5%。
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     When irrigation water was in low level (such as: level of W0 or W1), the amount of N uptake by maize grain was very low which ranged from 0 to 17 3kg/hm 2 and was independent of applied nitrogen fertilizer, while the amount of N uptake by wheat grain reached as high as 36 6 to 154 2kg/hm 2. The curve of P uptake by both winter wheat and maize was similar to that of N uptake.
     在低灌水条件下 (W 0、W 1处理 ) ,玉米子粒吸N量很低 ,变幅为 0~ 17 3kg/hm2 ,并且不受施N量的影响 ; 而小麦子粒吸N量仍达 36 6~154 2kg/hm2 。
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     This paper studied the effects of application N, Zn and Mn in a state of balance and Cl of contain Cl nitrogen fertilizer (NH_4Cl) on the nutrition quality of crude potein and amino acid in winter wheat grain by field experiment and pot experiment.
     采用田间试验与盆栽试验相结合的方法,研究了N、Zn、Mn平衡施用和含Cl氮肥(NH_4Cl)中Cl对小麦子粒粗蛋白质和氨基酸营养品质的影响。
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     Research on Content of Pentosan in Wheat Grain in Different Ecological Environment
     不同生态条件下小麦子粒中戊聚糖含量的研究
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     The effect of spraying 6-BA and KT on wheat leaves on quality and yield of wheat grain during flowering period under the condition of drought
     干旱条件下小麦叶面喷施6-BA和KT对小麦子粒品质和产量的影响
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  wheat seed
     Nitrogen-applying quantity could change actually with sowing quantity, the maximum was 270~285 kg/hm2, 210~225 kg/hm2 and 195~210 kg/hm2 for sowing quantity 52.5 kg/hm2, 105.0 kg/hm2 and 157.5 kg/hm2 respectively. Nitrogen fertilizer had obvious positive effect on wheat seed quality , and sowing quantity had nothing to do with wheat quality.
     施氮量因播量不同酌情增减,每公顷播种52.5、105及157.5kg的最大施氮量分别为270~285、210~225及195~210kg/hm2,施用氮肥对提高小麦子粒品质的作用明显,播量与小麦品质无关。
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     The Correlaiton Anatysis of Wheat Seed Protein Contents and Its Components with Some Quantitative Characters
     小麦子粒蛋白质含量及其组分与若干数量性状的相关分析
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     This paper tested the quality and property of 32 kinds of wheat that are extended widely in Henan province. The relationship of wheat seed characters (include weight, hardness, crude protein) and milling quality were discussed.
     本研究选用河南省大面积推广的32个小麦品种(品系),进行了品质性状的测试,探讨了容重、硬度、粗蛋白等小麦子粒品质性状与其制粉品质的关系;
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  “小麦子粒”译为未确定词的双语例句
     Grain yields and biomass of intercropped wheat were higher with M,G,1/2(M+N) and 1/2(G+N) treatments, and intercropped maize were higher with 1/2(G+N), N, M and 1/2(M+N) treatments.
     间作小麦子粒产量和生物学产量以M、G、1 2(M+N)和1 2(G+N)等处理较高,间作玉米子粒产量和生物学产量以1 2(G+N)、N、G和1 2(M+N)等处理较高。
短句来源
     Genetic Analysis on the Contents of Grain Protein and Protein Components in Wheat Ⅱ Genetic Model and Correlation
     小麦子粒蛋白质及其组分含量的遗传分析——Ⅱ 遗传模型和性状相关
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     Study on the Accumulation Dynamic of Grain Protein of Wheat
     小麦子粒蛋白质积累动态的研究
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     Genetic Analysis on the Content of Grain Protein and Protein Components in Wheat——Ⅰ Heterosis and Combining Ability
     小麦子粒蛋白质及其组分含量的遗传分析——Ⅰ 杂种优势和配合力分析
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     Single applying chemical fertilizer increased N,P and K uptake in wheat and straw,but the combination of N and P had a more pronounced effect,which increased by 143.3%,186.4% and 171.6% in N,P and K uptake in seeds,respectively.
     单施氮、单施磷肥能增加小麦子粒和秸杆的N、P、K吸收量,氮磷肥配施增加效果显著,其子粒吸收N、P、K增加了153.2%、157.1%和162.4%。
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  wheat grain
The culture was grown on a medium containing 3% cell walls isolated from wheat grain coats, which served as the sole carbon source.
      
Production of Alkaloids by Fungi of the Genus PenicilliumGrown on Wheat Grain
      
Most of these strains produce identical ranges of alkaloids when grown on wheat grain and synthetic Abe's medium.
      
Accumulation of heavy metals in wheat grain exposed to multicomponent pollutants (industrial wastewater) was studied.
      
Bifunctional inhibitor of α-amylase/trypsin from wheat grain
      
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  wheat kernel
The chromosomal location of peroxidase isozymes of the wheat kernel
      
The peroxidase isozymes of the wheat kernel: tissue and substrate specificity and their chromosomal location
      
Fallow Management and Nitrogen Fertilizer Influence Winter Wheat Kernel Hardness
      
Starch is the main component of the wheat kernel, and wheat flour is used for hundreds of food and nonfood products.
      
Real Time RT-PCR and flow cytometry to investigate wheat kernel hardness: role of puroindoline genes and proteins
      
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  wheat seed
The results showed that there were significantly positive linear relationships between the inhibitory rates of wheat seed germination and root elongation and the CODcr of the mother liquor scraps.
      
Catalytic constants of wheat seed peroxidase were determined in the reactions of o-dianisidine and ascorbic acid peroxidation.
      
We studied the effect of different concentrations of lectins from four azospirilla strains on the rate of wheat seed germination.
      
Pasture wireworm, Conoderus exsul (Sharp) fed more on larvae of the Australian soldier fly (Inopus rubriceps (Macquart)) than on germinating wheat seed when given a choice in the laboratory.
      
Conversely, Agrypnus variabilis (Candeze), another wireworm found in New Zealand pastures, fed more on wheat seed.
      
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Wheat protein was studied meticulously by every major countries of wheat productioa in the world. Canada stay in the advanced situation in the level of these studies. The most important criteria are protein content and protein quality of wheat grain when wheat quality eveluated. Remarkable successes are achieved in the studies of increasing protein content and improving protein functional quality of wheat grain by the ways of cultivation and breeding in Canada. The most important aspects are the negative correlation...

Wheat protein was studied meticulously by every major countries of wheat productioa in the world. Canada stay in the advanced situation in the level of these studies. The most important criteria are protein content and protein quality of wheat grain when wheat quality eveluated. Remarkable successes are achieved in the studies of increasing protein content and improving protein functional quality of wheat grain by the ways of cultivation and breeding in Canada. The most important aspects are the negative correlation between yield and protein content of wheat grain can be break down by the ways of cultivation and breeding to a certain degree. It was not notable successes in the studies of improviag nutritional quality of wheat grain.

世界各小麦主产国十分重视对子小麦蛋白质的研究。加拿大在这方面的研究居先进水平。小麦子粒中蛋白质的含量和蛋白质的品质是评价小麦品质的最重要指标。加拿大在通过栽培和育种途径提高小麦蛋白质含量和改善小麦蛋白质加工品质的研究方面有显著成就,主要表现可在一定程度上通过栽培或育种的途径打破小麦产量与蛋白质含量之间的负相关。但在改善小麦营养品质的研究上无显著进展。

According to the study carried out from 1986 to 1988,the author arrived at the following conclusions.The wheat grain protein content ishigher in the 6th day after flowering,then drops quickly to the lowest at the20th day and soon reverts to arising.The accumulation tendency of proteinyield is in accordance to the tendency of thousand-grain weight and increas-es with the acceleration of grain filling.Before the 20th day after flowering,the accumulation of grain protein is hardly influenced by the environmen-tal...

According to the study carried out from 1986 to 1988,the author arrived at the following conclusions.The wheat grain protein content ishigher in the 6th day after flowering,then drops quickly to the lowest at the20th day and soon reverts to arising.The accumulation tendency of proteinyield is in accordance to the tendency of thousand-grain weight and increas-es with the acceleration of grain filling.Before the 20th day after flowering,the accumulation of grain protein is hardly influenced by the environmen-tal conditions,but after that date,it is significantly affected by sunlight,temperature and rainfall,raising with the increase of time of sunshine andtemperature and falling with the increase of rainfall.Certain differences existin the accumulation of grain protein among varieties.

1986~1988年的研究表明,小麦子粒蛋白质相对含量在开花后6d 内较高,之后迅速下降,到开花后20d 降至最低,以后又逐渐上升;子粒蛋白质绝对含量的积累变化趋势与粒重的增长是一致的,随着灌浆速度的增快而逐渐增加;子粒蛋白质相对含量的积累变化在开花后20d 以前受外界环境条件影响不太明显,在开花20d 后受日照、温度、降雨的影响有明显的变化,在一定的范围内随日照时数的增加、温度的升高蛋白质积累也有所增加;降雨有碍于蛋白质的积累;品种之间子粒蛋白质的积累变化有一定的差异。

A set of diallel crosses involving 6 wheat parents, according to the random model of Griffing Method 2, was made to study the combining ability and heterosis of grain protein content and protein components in wheat. The results indicated that the inheritance of glutenin and gliadin content per 100 gram grain,and glutenin and globulin content per 100 gram protein were mainly controlled by additive genes. Additive and dominant genes functioned simultaneously on grain pro- tein content, but more additive gene effect...

A set of diallel crosses involving 6 wheat parents, according to the random model of Griffing Method 2, was made to study the combining ability and heterosis of grain protein content and protein components in wheat. The results indicated that the inheritance of glutenin and gliadin content per 100 gram grain,and glutenin and globulin content per 100 gram protein were mainly controlled by additive genes. Additive and dominant genes functioned simultaneously on grain pro- tein content, but more additive gene effect was detected. GCA effects of different parents for the same trait studied varied significantly. The parent of Zhengzhou 831 had higher GCA values in traits of grain protein content, gliadin and glutenin content per 100 gram grain comparing with other traits, and it could be used as best parent for breeding high quality wheat variety. The SCA effects of different crosses were positively correlated with super parent heterosis. The positive super parent heterosis was fund for the traits of glutenin content per 100 gram protein and globulin content per 100 gram grain, but negative super parent heterosis for other traits. The utilization value of the parents studied was also discussed in this paper.

以6个小麦品种(品系)为亲本,按Grfffmg方法2组配一套完全双列杂交组合,研究小麦子粒蛋白质含量和蛋白质组分含量的配合力和杂种优势。结果表明:(1)醇溶蛋白和麦谷蛋白绝对含量、醇溶蛋白和球蛋白相对含量4个性状的遗传主要受加性基因的控制,子粒蛋白质含量的遗传受加性和非加性基因共同控制,但以加性基因效应为主。(2)同一性状不同亲本的一般配合力效应差异很大,亲本郑州831的子粒蛋白含量、麦谷蛋白和醇溶蛋白绝对含量的GCA效应较高,可作为优质亲本使用。不同组合间的SCA效应与超亲优势呈正相关关系。醇溶蛋白相对含量和球蛋白绝对含量的超亲优势为正向优势,而其它性状均表现为负向超亲优势。本文还对参试亲本的利用价值进行了讨论。

 
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