Direct distillation extraction method (DDE) and simultaneous distillation extraction method (SDE) were used for extracting the volatile substances of fruit in Zizyphusjujuba Mill. The average oil yield obtained by (DDE) was 1.80% and by (SDE) was 2.30%.
Simultaneous distillation extraction method(SDE) was used to extracte the volatile and semi- volatile substances of carp. Fourteen of fishy odor-causing compounds were separated and identified by gas chromatography/ mass spectrometry(GC/MS).
The essential oil of lotus leaf was extracted by simultaneous distillation-extraction (SDE), and 91 components of the essential oil were separated and identified by fused silica capillary column GC/MS/DS, covering 95.64% of the chromatographic total peak area.
The Xuanwei Ham is a traditional special local product of high quality in China. In this paper the physicochemicalproperties were detected and the volatile compounds extracted with simultaneous distillation-extraction (SDE) method andseparated and identified by GC/MS.
The volatile oil was extracted from the Artemisia apiacea Hance of Lulong area in Hebei Province by using simultaneity distillation extraction method(SDE). The content of the volatile oil was 8.8%.
The essential oil contents of Inner Mongolia fennel,obtained by simultaneous distillation and extraction, were 4.9, 9.3, 12.0, 12.9, 28.8, 31.5 mL/kg DM in root, stem, leaf, peduncle, anthotaxy and fruit respectively.
Methods:Distill essential oil of Fresh fennel root cultivated in a year and two years and essential oil of dry fennel root cultivated in a year were investigated by simultaneous distillation and extraction,then analyse with GC/MS.
MethodsDistilled essential oil of twelve varieties of coriander seeds,which were produced in Australia,Thailand and China were investigated by simultaneous distillation and extraction,then analysed with GC/MS.
In this paper the fennel plants which growth 3 months were distilled essential oil by simultaneous distillation and extraction, and analysis them by GC/MS.
The results of optimizing Soxhlet and Simultaneous Distillation-Extraction (SSDE) procedures for the isolation of natural insecticides fromTagetes erecta, Tagetes patula, andTagetes minuta, members of theCompositae family, are presented.
Here, essential oils from seaweeds including green, brown and red algae such as Laminaria japonica, Kjellmaniella crassifolia, Gracilaria verrucosa and Ulva pertusa were prepared by using SDE (simultaneous distillation and extraction) apparatus.