曲霉在一般化学工业分类中的翻译结果 --cnki翻译助手

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      曲霉

aspergillus(2052)
niger(1202)
aspergillus sp(62)
aspergilli(13)
oryzae(348)
the aspergillus(80)
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  aspergillus

    The Mutation of Amylase Enzyme Activies and Selection of Aspergillus Niger under the Treatment of Co~(60)-Y Ray

    黑曲霉经C_O~(60)-γ射线处理后糖化酶活力变异与良种选育

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    Isolation and Purification of Glucoamylase from Aspergillus niger UV-11 and prelimianry Study Multiple Forms of Glucoamylase

    黑曲霉(UV—11)葡葡糖淀粉酶的分离纯化和酶的多型性性质的初步研究

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    The Experiment of He—Ne Laser on Germination of Aspergillus Spores

    He—Ne激光对曲霉孢子的萌发试验

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    STUDY 0N THE PECTIC ENZYME PRODUCED FROM ASPERGILLUS NIGER Ⅲ.FACTORY EXPERIMENT AND MODE OF ENZYMES

    黑曲霉果胶酶的研究Ⅲ工厂试验及酶作用方式

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    Protoplast electrofusion of Aspergillus Niger(I ) Study on Isolation and Regeneration of Aspergillus Niger

    黑曲霉(Aspergillus niger)原生质体电融会(Ⅰ)─黑曲霉原生质体形成与再生的研究

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  niger

    The Mutation of Amylase Enzyme Activies and Selection of Aspergillus Niger under the Treatment of Co~(60)-Y Ray

    黑曲霉经C_O~(60)-γ射线处理后糖化酶活力变异与良种选育

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    Isolation and Purification of Glucoamylase from Aspergillus niger UV-11 and prelimianry Study Multiple Forms of Glucoamylase

    黑曲霉(UV—11)葡葡糖淀粉酶的分离纯化和酶的多型性性质的初步研究

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    STUDY 0N THE PECTIC ENZYME PRODUCED FROM ASPERGILLUS NIGER Ⅲ.FACTORY EXPERIMENT AND MODE OF ENZYMES

    黑曲霉果胶酶的研究Ⅲ工厂试验及酶作用方式

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    Protoplast electrofusion of Aspergillus Niger(I ) Study on Isolation and Regeneration of Aspergillus Niger

    黑曲霉(Aspergillus niger)原生质体电融会(Ⅰ)─黑曲霉原生质体形成与再生的研究

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    THE 6328A He-Ne LASER ACTION ON ASPERGILLUS NIGER

    6328A He-Ne激光对黑曲霉的作用

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  aspergillus sp

    Effects of Aeration Conditions on L-Malic Acid Production by Aspergillus sp. N1-14'

    通气条件对曲霉N1-14'产生L-苹果酸的影响

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    Study on Transgalactosylation of β-galactosidase from Aspergillus sp. AF

    一株曲霉(Aspergillus sp.AF)β-半乳糖苷酶的转糖基活性研究

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    Lipase production condition of Aspergillus sp. F044 was fleetly optimized using seriatim-factorial experiment,Plackett-Burrman design, response surface methodology (RSM) and Monofactorial experiment.

    应用逐因子试验(Seriatim-Factorial Experiment)、Plackett-Burrman、反应面法(Response Surface Methodology, RSM)和单因子试验(Monofactorial Experiment)分析对曲霉Aspergillus sp.F044 产脂肪酶发酵条件进行了快速优化。

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    A serial studies on the effects of aeration conditions on L malic acid (LMA) production by Aspergillus sp. N1-14' was carried out, under the technology conditions at which 80 g/L of LMA can be produced with glucose as the main carbon source.

    报道了在曲霉 N1 -1 4' (Aspergillus sp.N1 -1 4' )利用葡萄糖产生 L-苹果酸已达80 g/ L的工艺条件下 ,进一步深入探讨通气条件对 L-苹果酸产生的影响。

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    The growth condition for production of β-galactosidase of Aspergillus sp. AF was investigated. The optimal nitrogen source was peptone 1%, yeast extract 0.3% and KNO 3 0.2%, and the optimal carbon source was glucose 1%. High yields of the enzyme was obtained at 30℃ for 48h.

    确定了 1株曲霉的 β 半乳糖苷酶产酶培养基的氮源为蛋白胨 1%、酵母膏 0 3 %、KNO3 0 2 % ,碳源为葡萄糖 1% ,培养条件为 3 0℃摇床培养 48h。

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  aspergilli

    A Study on Amylase Production Condition Optimization for Aspergilli and Their Fusants

    曲霉种间融合子产淀粉酶条件优化研究

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  查询“曲霉”译词为其他词的双语例句
oryzae
the aspergillus

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  aspergillus
       The cell extract showed activity against Candida albicans, Aspergillus niger, Trichoderma viridae, Fusarium moniliforme and Alternaria brassicicola.
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       Like wise, compounds 26 and 28 exerted potent in vitro antifungal activity against Cryptococcus neoformans, Aspergillus niger and Aspergillus flavus whereas 30 showed very good activity than the standard drug against all the tested organisms.
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       Screening and Characterization of the High-Cellulase-Producing Strain Aspergillus glaucus XC9
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       A mildew strain with high cellulase activity was isolated from mildewy maize cob and classified as Aspergillus glaucus XC9 by morphological and 18S rRNA gene sequence analyses.
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       In order to reduce the total enzyme consumption in high-solids static hydrolysis of nonwashed steam-exploded willowSalix caprea by mixed cellulase ofTrichoderma reesei + Aspergillus foetidus, two different approaches were proposed.
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  niger
       The cell extract showed activity against Candida albicans, Aspergillus niger, Trichoderma viridae, Fusarium moniliforme and Alternaria brassicicola.
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       Like wise, compounds 26 and 28 exerted potent in vitro antifungal activity against Cryptococcus neoformans, Aspergillus niger and Aspergillus flavus whereas 30 showed very good activity than the standard drug against all the tested organisms.
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       Changes in Lipid Composition and Carbohydrate Composition of Aspergillus niger Conidia during Germination
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       Screening and Mutagenesis of Aspergillus niger for the Improvement of Glucose-6-Phosphate Dehydrogenase Production
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       The Aspergillus niger strain ZBY-7 was selected as the original strain of glucose-6-phosphate dehydrogenase production.
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  aspergillus sp
       Relationship between coffee husk caffeine degradation and respiration of Aspergillus sp.
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       Studies were carried out in a packed-bed column fermentor using coffee husk as substrate in order to verify a relationship between caffeine degradation and the respiration of Aspergillus sp.
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       Influence of media nutrients on synthesis of lignin peroxidase from Aspergillus sp
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       The effect of carbon and nitrogen sources, lignocellulosic substrates, and metal ions on lignin peroxidase (LiP) activity of Aspergillus sp., which was isolated from a mangrove area, was studied.
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       Production, purification, and characterization of a low-molecular-mass xylanase from Aspergillus sp.
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  aspergilli
       This work provides a theoretical background for planning the experimental investigation of RIP inactivation in aspergilli.
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       One of the Aspergilli and the Penicillium showed the best utilization, but the growth was always slow, and no more than 50% (usually much less) of the thiourea-nitrogen was recovered in the mycelium.
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       Generally much larger amounts of nitrate were produced by the penicillia than by the aspergilli.3.The results confirm and extend the observations of Schmidt, that soil fungi are capable of causing nitrification.
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       Studies on growth inhibition by lectins of penicillia and aspergilli
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       Here we report on the effect of WGA, soybean agglutinin (SBA) and peanut agglutinin (PNA) on Penicillia and Aspergilli.
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