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发酵条件     
相关语句
  fermentation conditions
    DETERMINATLON OF THE FERMENTATION CONDITIONS FOR Bacillus aphaericus 1593
    球形芽孢杆菌1593株的发酵条件
短句来源
    A STUDY ON FERMENTATION CONDITIONS AND BIOPREPARATION OF Agrobacterium radiobacter STRAIN K84
    放射形土壤杆菌(Agrobacterium radiobacter)K84菌株发酵条件及其生物制剂
短句来源
    Studies on fermentation conditions of 5-5B, an entomopathogenic nematode symbiotic bacteria strain, showed that its optimum fermentation temperature was 28 ℃, optimum original pH was 7.3~7.8, optimum oscillation frequency was 160r/min when 250 ml conical flask contained 40 ml fermentation liquid, inoculums' concentration was 4%.
    对一株昆虫病原线虫共生菌5-5B菌株的发酵条件进行的研究结果表明,最适温度为28℃,最适起始pH7.3~7.8,最佳振荡频率160r/min,250ml三角瓶内装液40ml,接菌量为4%。
短句来源
    Study on fermentation conditions of phosphazomyzin in tank fermentors
    磷氮霉素发酵罐发酵条件初探
短句来源
    A STUDY OF SOLID-STATE FERMENTATION CONDITIONS FOR PRODUCING BIOLOGICAL PESTICIDE
    生物农药固态发酵条件的研究
短句来源
更多       
  fermentation condition
    The favorable fermentation condition was determined:the age of inoculum10 h , inoculation amount 1%,fermentation temperature 30℃~35℃, rotate speed 210 r/min, fermentation time 60 h, and initial pH value of medium 9.
    最适发酵条件为:接种种龄10h、接种量1%、发酵温度30℃ ̄35℃、转速为210r/min、培养时间60h和起始pH为9。
短句来源
    STUDY ON THE FERMENTATION CONDITION OF AGRIANTIBIOTIC S-921 BY STREPTOMYCES AUREUS 921
    农用抗生素S—921摇瓶发酵条件的研究
短句来源
    Studies on Fermentation Condition of Antagonistic Streptomyces S23
    拮抗链霉菌S23发酵条件的研究
短句来源
    The preliminary study on fermentation condition of isolate JMB142
    菌株JMB142发酵条件的初步研究
短句来源
    Studies on Fermentation Condition of Trichoderma Strain "T21"
    拮抗木霉菌株T21发酵条件的研究
短句来源
更多       
  fermentation
    DETERMINATLON OF THE FERMENTATION CONDITIONS FOR Bacillus aphaericus 1593
    球形芽孢杆菌1593株的发酵条件
短句来源
    STUDIES ON THE FERMENTATION OF BACILLUS THURINGIENSIS II .FERMENTATIVE CONDITION OF 14L FERMENTOR AND PREPARATION PRODUCTION
    苏云金杆菌发酵条件的研究——Ⅱ.83002菌株在14L发酵罐发酵条件与制剂生产
短句来源
    A STUDY ON FERMENTATION CONDITIONS AND BIOPREPARATION OF Agrobacterium radiobacter STRAIN K84
    放射形土壤杆菌(Agrobacterium radiobacter)K84菌株发酵条件及其生物制剂
短句来源
    Plackett-burman and response surface analysis methods were applied to optimize conditions of phenazine-1-carboxylic acid fermentation. The results indicated that phenazine-1-carboxylic acid yield was mainly influenced by concentration of initial glucose and age of inoculum.
    将Plackett-Burman设计法和响应面分析法相结合,对假单胞菌M18合成吩嗪-1-羧酸的发酵条件进行了优化,结果表明,初始葡萄糖浓度和种龄是影响吩嗪-1-羧酸发酵效价的主要因素。
短句来源
    Studies on fermentation conditions of 5-5B, an entomopathogenic nematode symbiotic bacteria strain, showed that its optimum fermentation temperature was 28 ℃, optimum original pH was 7.3~7.8, optimum oscillation frequency was 160r/min when 250 ml conical flask contained 40 ml fermentation liquid, inoculums' concentration was 4%.
    对一株昆虫病原线虫共生菌5-5B菌株的发酵条件进行的研究结果表明,最适温度为28℃,最适起始pH7.3~7.8,最佳振荡频率160r/min,250ml三角瓶内装液40ml,接菌量为4%。
短句来源
更多       
  fermentative condition
    STUDIES ON THE FERMENTATION OF BACILLUS THURINGIENSIS II .FERMENTATIVE CONDITION OF 14L FERMENTOR AND PREPARATION PRODUCTION
    苏云金杆菌发酵条件的研究——Ⅱ.83002菌株在14L发酵罐发酵条件与制剂生产
短句来源
    The optimal fermentative condition of an antagonistic protein produced by an antagonistic B-001,its properties and control efficacy in greeenhouse
    拮抗菌B-001抗菌蛋白产生的最佳发酵条件和特性及其室内防效
短句来源
    Studies on Fermentative Condition of Bacillus B_1 and B_2, and Their Effect on Earlier Growth of Plants and Control to Pea Root Diseases
    芽孢杆菌B_1、B_2的发酵条件及其对植物生长前期的影响和对豌豆根病的防治试验
短句来源
    The liquid fermentative condition of Trichoderma pseudokoningii were studied through single factor and orthogonal design experiments. 100L fermentation tank pilot study was also conducted.
    采用单因素和正交试验对筛选出的一株有潜力的生物防治菌——拟康氏木霉Trichoderma pseudokoningii的液态发酵条件进行优化,并进行100L发酵罐中试放大试验的研究。
短句来源
    LIQUID FERMENTATIVE CONDITION OF TRICHODERMA PSEUDOKONINGII
    拟康氏木霉液态发酵条件的研究
短句来源

 

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  fermentation conditions
A yield of about 250 mg Trx-sBLyS/g DWC (1686 mg Trx-sBLyS/L) and expression level of about 38.5% in soluble Trx-sBLyS were obtained in a 30-1 bioreactor after optimization of the fermentation conditions.
      
The influence of fermentation conditions on the component composition of secreted enzyme complexes was revealed.
      
The characteristic features of enzyme preparations obtained in "cellulase" and "xylanase" fermentation conditions are shown.
      
Optimization of fermentation conditions for P450 BM-3 monooxygenase production by hybrid design methodology
      
Sequential methodology based on the application of three types of experimental designs was used to optimize the fermentation conditions for elastase production from mutant strain ZJUEL31410 of Bacillus licheniformis in shaking flask cultures.
      
更多          
  fermentation condition
At the preferred fermentation condition of pH?6.8, inoculum size of 5% and initial cheese whey concentration of 50?g/L, succinic acid yield of 0.57, and productivity of 0.44?g h-1 L-1 were obtained.
      
The optimum fermentation condition recorded were 0.3125 g/cc accumulation density and 1.0?cm bed height (without aeration).
      
A thermostable β-galactosidase was produced extracellularly by a thermophilic Rhizomucor sp, with maximum enzyme activity (0.21?U mg-1) after 4 days under submerged fermentation condition (SmF).
      
Tannase vis-à-vis gallic acid recovery under modified solid-state fermentation condition was maximum.
      
Farnesyl protein transferase inhibitory activity showed the best response for the design, and selected parameters were confirmed by separate experiments in the optimized fermentation condition.
      
更多          
  fermentation
Fermentation broth and cell extracts were tested against typed test organisms.
      
A cellular automata model for simulating fed-batch penicillin fermentation process
      
The transition rules of CAPFM are designed based on mechanical and structural kinetic models of penicillin batch-fed fermentation processes.
      
The simulation experimental results show that CAPFM replicates the evolutionary behavior of penicillin batch-fed fermentation processes described by the structured penicillin production kinetic model accordingly.
      
The forest litter layer can be divided into fresh litter layer (L), fermentation layer (F) and humus layer (H), which may represent different litter decomposition stages.
      
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