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医药卫生方针政策与法律法规研究
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基本卫生
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  basic health
     Crosssection study on the basic health conditions of 28 counties covered by health Ⅷ project
     28个卫生Ⅷ项目县基本卫生状况分析
短句来源
     Main content of community health services and its basic health services
     社区卫生服务及基本卫生服务主要内容探讨
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     The basis and principles for identification of community basic health service
     社区基本卫生服务项目界定的依据和原则
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     Mid-period Evaluation on Maternity and Child Health Intervention of Basic Health Service in Rural Poverty-stricken Areds of China
     中国农村贫困地区基本卫生服务项目妇幼卫生干预中期评估
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     The identification of basic health service should be based on socialist primary stage theory and form a complete set with reforms in medical health service, health insurance, disease prevention and control.
     基本卫生服务界定必须以我国社会主义初级阶段理论为依据,与医疗卫生服务、医疗保障、疾病预防和控制改革相配套;
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  “基本卫生”译为未确定词的双语例句
     The data showed that65items were basic and important,10items were non-basic,1item was especial,19items were basic and unimportant,and9items would be defined by the parˉticular circumstance.
     结果表明 ,社区基本卫生服务项目65项 ,社区非基本卫生服务项目10项 ,社区特需卫生服务项目1项 ,属于基本卫生服务但并非社区重点服务项目19项 ,需就具体情况而定的社区卫生服务项目9项
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     Perfect management is the key to develop community nursing, to meet the basic medical needs, to improve the quality of both medicine and nursing, and to consummate the image of nurses.
     而社区护理管理在社区卫生服务工作中举足轻重,已成为发展社区卫生服务、满足广大社区群众基本卫生需求、提高医疗护理质量、完善护士形象的重要工作。
短句来源
     According as the principles for defining basic items in community health services,the authors defined classifiedly104items of community health services in12cities from4provinces by means of the interviewin focus group.
     根据界定社区基本卫生服务项目的依据和原则 ,应用焦点组访谈方法 ,对4个省12个城市的104项社区卫生服务项目进行了分类界定。
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     Result on China National Health Accounts of Year 2005 and Analysis of Essential Health Care Financing
     2005年中国卫生总费用测算结果与基本卫生服务筹资
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     [Results]The rate of hygiene license holding was 100%,the rate of health certificates holding and health knowledge training of personnel from large and middle enterprises was 95.16%(197207),71.84%(74103) was for personnel from small ones.
     [结果]基本卫生状况,110个餐饮单位,卫生许可证持证率100%,其中大中型餐饮单位从业人员健康证、卫生知识培训率为95.16%(197/207),小型餐饮单位从业人员健康证、卫生知识培训率为71.84%(74/103)。
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  相似匹配句对
     Basic Methods of Health Technology Assessment
     卫生技术评估的基本方法
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     Basic Steps of Health Technology Assessment
     卫生技术评估的基本步骤
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     Oral Hygiene
     口腔卫生
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     (2)essential features;
     基本特征;
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     basic principles;
     基本原理 ;
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  basic health
Bladder and pelvic muscle training should be considered as basic health promotion education for all women.
      
This paper presents a framework to measure unfairness in certain outcomes, like education attendance or basic health services consumption.
      
Short-term recommendations for health care workers working with children in war include supply of emergency medical infrastructures, basic health care, rehabilitation and education.
      
This study was undertaken among the Baka pygmies of the Eastern Province of Cameroon to generate basic health data among them.
      
Criteria for determining a basic health services package
      
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Mongzi health prevention station Xiao-Di-Yong, Zong Jing-Fong, Pu Jin-Xiu, Mao Bin-Dian, Zhang Jien-Nen The hygenic situation of 36 cold-drink enterprisers in Mongzi county was inves- tigated, and their 118 samples were examined. The result showed that the general hygenic situ- ation of all 36 cold-drink enterprisers was bad, their equipment simple, crude and not fit for cold-drink producton. Only 8.5% samples were qualified for country's standard. The total bacteria number, MPN of coliform group and saccharin...

Mongzi health prevention station Xiao-Di-Yong, Zong Jing-Fong, Pu Jin-Xiu, Mao Bin-Dian, Zhang Jien-Nen The hygenic situation of 36 cold-drink enterprisers in Mongzi county was inves- tigated, and their 118 samples were examined. The result showed that the general hygenic situ- ation of all 36 cold-drink enterprisers was bad, their equipment simple, crude and not fit for cold-drink producton. Only 8.5% samples were qualified for country's standard. The total bacteria number, MPN of coliform group and saccharin were greatly beyond GB2760-82. And the colour additives were abused in the cold-food production.

本次对全县36个冷饮食品生产厂家的卫生情况调查及其生产的118份样品的检测表明,该县冷饮生产企业卫生状况差,生产设施简陋,达不到冷饮食品生产的基本卫生要求。产品合格率仅8.5%,细菌总数、大肠菌群、糖精等指标超标严重,冰棒、冰淇淋、果味饮料等冷饮食品加工中存在滥用色素情况。

It deals with the health quality in the public places of barbershops, hotels and department stores. It does analysis and evaluate on the department stores by PRHQT. It shows that they belong to the third stage, the basic stage. The most important things are temperature and humidity, and the second, bacteria.

本调查分析了理发、旅社(店)、商场(店)三种不同行业公共场所的卫生质量,并利用公共场所卫生质量指数(PRHQI)对商场(店)行业的卫生现状进行了分析评价。结果表明,我地公共场所均属第三级(基本卫生级)。而影响各类公共场所卫生质量的主要因素是照度和温度两大指标,次为细菌总数。

The major problems existed in rural health services in poor areas of China are lack of health resources. denied access to basic health for the poor,declined coverage of child immunisation,and difficulty in paying for health providers at village and township levels. The paper aims to define the content of basic health care for the poor areas and estimate the cost. It also proposes a strategy with a number of options for solving these problems, including establishment of basic health care funds,control of drug...

The major problems existed in rural health services in poor areas of China are lack of health resources. denied access to basic health for the poor,declined coverage of child immunisation,and difficulty in paying for health providers at village and township levels. The paper aims to define the content of basic health care for the poor areas and estimate the cost. It also proposes a strategy with a number of options for solving these problems, including establishment of basic health care funds,control of drug use and cost,diminishing of health' resources waste, reforms on the system of payment of providers, strengthening of government role in planning and monitoring in rural health services.

当前中国贫困农村卫生服务中存在的主要问题是:卫生资源缺乏,农民,特别是贫困农民的基本医疗保健服务无保障,预防保健服务覆盖面下降,乡村卫生人员工资支付困难等。针对上述问题,本文提出了确定农村基本卫生服务的内容及费用,建立基本医疗保健服务基金,控制药品使用及费用,减少卫生资源浪费,改革医疗服务付费办法及卫生人员工资制度,加强农村卫生服务的领导、规划及监督等农村卫生改革的策略。

 
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