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bioactive compounds
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  bioactive compounds
We conducted the present study in order to look for bioactive compounds in the medicinal plant Rabdosia excisa.
      
The inhibitory effect of several bioactive compounds on the activity of hyaluronidase enzyme purified from Naja naja venom was investigated in vitro.
      
In addition, plant-derived bioactive compounds also inhibited the activity of hyaluronidase dose dependently.
      
Enzymatic synthesis of bioactive compounds by Rhus laccase from Chinese Rhus vernicifera
      
Molecular biochromatography with human serum albumin (HSA) immobilized on silica as stationary phase was used to screen and analyse the bioactive compounds in the typical Chinese medicine ofAngelica sinensis (Oliv.) Diels.
      
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Allicin,the major bioactive compound in garlic,is responsible for the strong and distinctive smell of garlic. The allicin is converted from alliin by the action of alliinase which is present in garlic when the garlic is cut,damaged or crushed. A processing technique,based on this principle,was developed to prepare allicin agar and frozen garlic which is free of garlic taste and smell.

大蒜中的主要有效成分是大蒜素,它具有强烈的刺激性臭味,但鲜蒜中并不含大蒜素,而含有它的前体物质———大蒜氨酸,它以稳定无臭的形式存在于大蒜中。当大蒜受到冲击(切片或捣碎),蒜酶接触空气被活化,大蒜氨酸转化为大蒜素。根据这一机理,采用不同的反应条件进行实验,开发出脱臭蒜素琼脂糖和脱臭速冻大蒜。

Insects is a potential biological resource, not only because it has the character of enormous population, but also because there are plenty of bioactive compounds in its body or secretions, such as protein, fatty, hormone, chitin, vitamins, minerals, etc. These bioactive compounds have wide application value in food industry, medicinal industry, feed industry and any other regions. Therefore, the exploitation of insects resources is pretty potential and perspective, the research and development...

Insects is a potential biological resource, not only because it has the character of enormous population, but also because there are plenty of bioactive compounds in its body or secretions, such as protein, fatty, hormone, chitin, vitamins, minerals, etc. These bioactive compounds have wide application value in food industry, medicinal industry, feed industry and any other regions. Therefore, the exploitation of insects resources is pretty potential and perspective, the research and development of bioactive compounds in insects will be an attractive research area in the new century.

昆虫是一类潜在的生物资源。昆虫不仅生物量大、资源丰富,而且还含有丰富的生物活性物质,包括蛋白质、脂肪、激素类物质、几丁质、维生素、矿质元素等。这些物质普遍存在于昆虫体内或昆虫的一些分泌物中,具有广泛的潜在应用价值。全面综述了昆虫中的生物活性物质及其研究进展,并且对其开发前景作了展望,指出昆虫资源的开发和利用具有很大的潜力和空间,昆虫生物活性物质的研究与开发将是新世纪昆虫学研究的一个重要方向。

The natural anti-oxidants are one kind of important bioactive compounds,which can delay the aging of organisms based on their ability of scavenging the free radical.It is helpful to study the anti-oxidants for protecting human body against aging and food from corruption in order to enhance human health.The kinds,action mechanism,extraction procedure,structure identification and function of anti-oxidants have been reviewed in this paper based on our results of jujube polyphenol,so that it gives us a clue...

The natural anti-oxidants are one kind of important bioactive compounds,which can delay the aging of organisms based on their ability of scavenging the free radical.It is helpful to study the anti-oxidants for protecting human body against aging and food from corruption in order to enhance human health.The kinds,action mechanism,extraction procedure,structure identification and function of anti-oxidants have been reviewed in this paper based on our results of jujube polyphenol,so that it gives us a clue to better develop and utilize those natural anti-oxidants in future.

天然抗氧化剂是一类重要的生物活性物质,由于它可以清除人体代谢过程中产生的自由基而具有延缓机体衰老的功效。因此,研究抗氧化剂对于保障人体健康、抗老防衰、防止食品腐败等方面具有重大意义。本文在对枣中多酚物质提取和功能研究的基础上综述了天然抗氧化剂的种类、作用机理、提取分离、结构鉴别及其功能分析,旨在开发和利用天然抗氧化剂。

 
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