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properties     
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  性能
    Moso Bamboo/Chinese Fir Laminated Composite and Its Properties
    毛竹/杉木层积复合材料及其性能
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    The Structure Design and Properties Research of the Bi-axial Skeleton Warp-knitted Fabrics
    经编针织双轴向立体骨架织物的结构设计与性能研究
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    The Structures and Thermal Properties of Cashmere Fiber
    山羊绒纤维结构与热学性能研究
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    Study on the Mechanical Properties of Weft Knitted Fabric Reinforced Composites
    纬编针织物增强复合材料力学性能研究
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    Study on Properties of Soybean Fiber and Knitted Fabrics with Quick Wet Permeability and Quick Drying Functions
    大豆纤维性能与导湿快干功能针织物研究
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  性质
    Studies on Optical Properties and Applications of Soybean Protein Gels
    大豆蛋白凝胶光学性质及其应用的研究
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    Research on the Affects of Acid-enzyme Catalyzed Hydrolyzation on the Structure and Properties of Starch Crystal
    酸酶催化水解对淀粉结晶结构与性质的影响研究
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    Functional Properties, Structure and Application of Flaxseed Gum
    亚麻籽胶的功能性质、结构及其应用
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    Study on Preparation of Chicken Bone Gelatin and Its Structure and Functional Properties
    鸡骨明胶的制备、结构及功能性质研究
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    Study on Preparation of Chickpea Protein Isolates and Their Functional Properties
    鹰嘴豆分离蛋白的制备及其功能性质研究
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  特性
    Study on Electrical properties of Foods and Application
    食品物料的电特性及其应用研究
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    Studies on Anisotropic Theological Properties and Dynamic Properties of Pear and Peach
    梨桃各向流变特性及动态特性的研究
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    Study on the High Activity Mechanism, the Adsorption Properties and the Hydrolysis Kinetic of Xylanase from Sp.E-86 Strain
    Sp.E-86菌株高产木聚糖酶机理和吸附特性及反应动力学的研究
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    Study on the Properties and Retrogradation Mechanism of Rice Starch
    稻米淀粉特性与老化机理研究
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    Study on Heat-induced Gelation Properties and Gel Forming Mechanism of Myosin from Rabbit Skeletal Muscles
    兔骨骼肌肌球蛋白热诱导凝胶特性及成胶机制研究
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  性状
    Studies on Winter-jujube Properties, Physiological Change and Regulation during the Humidicool (+O_3) Storage
    冬枣性状及湿冷贮藏(+O_3)中生理变化与调控的研究
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    Study on Main Physical Properties of Saanen Goats Milk
    西农沙能奶山羊乳主要物理性状的研究
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    Some Starch Properties of Null Types of Waxy Protein Sub-units in Wheat
    小麦品种Waxy蛋白亚基缺失类型若干淀粉性状研究
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    Study on Main Starch Properties and Predictive Indexes of Noodle Quality in Common Wheat (Triticum aestivum)
    小麦品种主要淀粉性状及面条品质预测指标的研究
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    Study on Kernel Properties of Corn Varieties
    玉米品种籽粒品质性状研究
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They result in many nontrivial properties of quantum immanants.
      
The paper studies generic commutative and anticommutative algebras of a fixed dimension, their invariants, covariants and algebraic properties (e.g., the structure of subalgebras).
      
Whenever the action of a maximal torus on the coneCλ* has some nice properties, we obtain simple closed formulas for all weight multiplicities and theirq-analogs in the representationsVnλ,n∈?.
      
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A local-global principle for finiteness properties ofS-arithmetic groups over number fields
      
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The properties of the Kendir fiber tested include the fiber fineness, tenacity, breaking strength and elongation, moisture regain, and fiber length. The material used was acquired from Sin-kiang for an experimental purpose. The testing results are as follows: average value of fiber fineness 1416 metric count; breaking length, 54.36 km., moisture regain at 9℃ and 75% R.H., 5.94%. Under 20.5℃ and 70% R.H., the specific index of double refraction of the fiber is 0.0690 and that of the ramie fiber, 0.0675....

The properties of the Kendir fiber tested include the fiber fineness, tenacity, breaking strength and elongation, moisture regain, and fiber length. The material used was acquired from Sin-kiang for an experimental purpose. The testing results are as follows: average value of fiber fineness 1416 metric count; breaking length, 54.36 km., moisture regain at 9℃ and 75% R.H., 5.94%. Under 20.5℃ and 70% R.H., the specific index of double refraction of the fiber is 0.0690 and that of the ramie fiber, 0.0675. In the experiment sodium light is used. Some photographs including staple diagram, length distribution diagram and micro-photographs are attached.

本文对罗布蔴的一些基本的机械物理性质进行了试验,包括纤维的细度、长度、断裂强力与伸长、吸湿率。罗布蔴纤维的双折射也在本文中列出,并与苧蔴纤维的双折射进行了比较。文中并附有纤维的加权长度分布图、纤维排列图及显微镜照相图。

The method for increasing the total draft on the cotton ringframe by using a single controlling flume is described. The total draft of the ordinary 3-line double apron system is increased to about 40 by means of an improved fiber movement control in the back draft zone (or the break draft zone as it is usually called). A flume is inserted between the second and third rollers for this purpose, and the whole mechanism remains almost unchanged exceptroller weightings and settings. The flume has an open channel...

The method for increasing the total draft on the cotton ringframe by using a single controlling flume is described. The total draft of the ordinary 3-line double apron system is increased to about 40 by means of an improved fiber movement control in the back draft zone (or the break draft zone as it is usually called). A flume is inserted between the second and third rollers for this purpose, and the whole mechanism remains almost unchanged exceptroller weightings and settings. The flume has an open channel shape and its width varies with the count of the yarn spun. It is found that a channel width of 25 mm. is suitable for spinning yarns of 21-32 English counts. The mechanism performs well in spinning, as the properties of the yarn spun are satisfactory. The shape of the flume and its positions relative to the 2nd and 3rd rollers have great influence in spinning. It is found that the distance between the second roller center and the front edge of the flume should be within 10-12 mm., the bottom of the channel at the rear end should be leveled 2 mm. above the gripping points at the second and third rollers, while that at the front edge, 1 mm. below. So the flume should be inclined forward to the roller stand. The flume can control the fiber movement better because it gives good contact between fibers in the drafting zone, provides required inter-fiber pressures at different sections, and makes the width of the strand narrow enough after drafting so that it makes continuous drafting possible.

本文对在棉纺精纺机上利用控制管加大牵伸倍数的可能性进行了讨论,并进行了纺纱试验。文中指出,在日东式牵伸机构的后区中,加装控制管,可使精纺机的总牵伸倍数增大至40倍左右。文中包括32支(英制)细纱的试验结果。文中第二节对控制的设计要求进行了讨论。控制管的尺寸、安装位置纺纱条件及试纺的成纱品质叙述在第三节中。第四节对控制管的作用及加控制管后牵伸区域中的摩擦力分布等进行了初步的理论探讨。文中指出,所用的控制管为直槽形,槽的宽度在2.5毫米左右,控制管须自前向后倾斜。

In the degumming of the ramie the chemical process, usually employed in this country is to boil the material in the alkaline solution. While the experiments in this paper prove that the time required for boiling the material in the alkaline solution may be reduced by the following procedures: After softening and wetting, the material is treated in the chlorine for 5-8 minutes, and then boiled in the alkaline solution for about 3 hours. The same favourable results are obtained by introducing the bleaching solution...

In the degumming of the ramie the chemical process, usually employed in this country is to boil the material in the alkaline solution. While the experiments in this paper prove that the time required for boiling the material in the alkaline solution may be reduced by the following procedures: After softening and wetting, the material is treated in the chlorine for 5-8 minutes, and then boiled in the alkaline solution for about 3 hours. The same favourable results are obtained by introducing the bleaching solution instead of chlorine for the experiments in mills. As for the physical properties of the fiber, the result of the experiment shows that the fiber strength is 57,98 gr. for the materials treated by chlorine, and that 52,76 gr. for thosenot treated by chlorine. Hence it is proved that there is no effect on the fiber strength for those materials under the process suggested in this paper.

苧麻脫膠目前在我国大都采用苛性鈉溶液煮炼化学脫膠法。为縮减碱液煮煉时间,本试验将已经柔軟浸湿的苧麻进行預氯处理約5~8分鐘,然后再行碱液煮炼脱膠。煮煉时間为3小时。在工厂试验时,改用漂白水代氯处理,也同样获得优良效果。成品纖維品質测定結果,经氯处理后脫膠的纤维强力平均为57.98克,普通脫膠的纖睢强力平均为52.76克,說明纤维强力并不受氯处理的影响。

 
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