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      molecular    
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  分子
    Study of Molecular Modification and Characteristics of Soy Bean Protein
    大豆蛋白的分子修饰及特性研究
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    Study on the Molecular Conformation and Chemical Modified Derivatives of Curdlan
    可德胶(Curdlan)多糖分子构象及其衍生物的研究
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    The Molecular Inclusion Compound and Its Application in Bleaching by Using Active Chlorine of High Concentration
    分子包结化合物在高浓度有效氯漂白中的应用
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    The molecular design consideration for polymers of warp sizing
    经纱浆料聚合物的分子设计考虑
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    International Standard ISO 9874:1992(E) Milk-Determination of Total Phosphorous Content-Method Using Molecular Absorption Spectrometry
    国际标准ISO 9874:1992(E) 乳——总磷含量的测定—分子吸收光谱法
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  分子生物学
    Molecular biology of aflatoxin biosynthesis
    黄曲霉毒素生物合成的分子生物学
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    Molecular Biological Methods for Identification of Lactic Acid Bacteria
    用于乳酸菌鉴定的几种分子生物学方法
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    Molecular biology mechanism of increasing the sugar content in wine grape
    提高酿酒葡萄糖份含量的分子生物学机制
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    Application of molecular biotechnology in detection of bifidobacteria
    分子生物学技术在双歧杆菌检测中的应用
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    Study on the Control of Aldehyde Content in Beer by Molecular Biological Measures
    用分子生物学手段控制啤酒中乙醛含量的研究
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  相对分子
    The molecular weights of AG11 and AG12 are 8.63×105Da and 3.46×105Da respectively.
    AG11和AG12分别为阿拉伯糖、鼠李糖、木糖、甘露糖、葡萄糖和半乳糖等糖基组成的杂多糖,并含有糖醛酸,相对分子质量分别为8.63×105Da和3.46×105Da。
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    We also studied on the clarification effect of chitosan treatment with different deacetylation degree and molecular weight,and storage stability of clarified kiwifruit juice.
    分别用具有不同脱乙酰度和相对分子质量的四种壳聚糖澄清猕猴桃果汁,研究了不同壳聚糖的澄清效果和澄清后猕猴桃清汁的贮藏稳定性。
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    The method of synthesis of P-DADMAC,the factors such as dosage of initiator,reaction temperature,reaction time and nitrogen feeding,the relationship between relative molecular weight and charge density,the effect of pH value on the charge density were studied.
    探讨了引发剂用量、反应温度、反应时间、通氮气时间等因素对P-DADMAC相对分子质量的影响,以及相对分子质量和溶液pH值对电荷密度的影响;
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    The results showed that when the amount of initiator was 0.75%,temperature was 50℃,and time of reaction was 5 h,relative molecular weight of P-DADMAC was the highest. 10 min of nitrogen feeding was enough.
    结果表明,在引发剂用量为0.75%、反应温度50℃、反应时间5h时,P-DADMAC相对分子质量较大,通氮气10min即可基本排除体系内的氧气。
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    The higher the relative molecular weight of P-DADMAC,the higher charge density.
    合成的P-DADMAC的相对分子质量越大,其电荷密度越高;
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  分子的
    Compared with PCF3, PCF4held lower ratio of Xyl: Ara, more branched structure of bone chain, more content of glucuronic acid and lower molecular weight.
    相比于PCF3,PCF4的Xyl:Ara比值小,分子的分支程度大,糖醛酸含量高,分子量小。
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    The results showed that 3, 6-AG content of the agar molecular was decreased and had a positive correlation with average export power of the microwave, the gel strength, melting point, solidifying point and viscosity of the agar were all decreased after the microwave irradiation.
    结果表明,经微波辐照后,琼脂分子的3,6-AG含量呈下降趋势,基本上与平均输出功率呈正相关。 琼脂的凝胶强度、熔点、凝固点和粘度均呈下降趋势。
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    The Ap from indica rice and japonica rice that with lower molecular weight and branched degree, longer external chain displayed the shape of more rigid star in DMSO solution.
    籼稻和粳稻支链淀粉的分子量和分支度较小、外链较长,在DMSO溶液中分子的刚性较大,呈星形形状。
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    The CS-Chemoffice software was used to study the mechanism of forming inclusion between cyclodextrin and the guest molecular. The forming of inclusion was affected by space structure of cyclodextrin and the guest molecular, relevant acting force and reactive conditions.
    使用CS-Chemoffice化学软件系统地研究了环糊精包合客体分子的机理,认为环糊精包合客体分子与主客体分子空间匹配性、作用力大小以及包合条件有关。
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    The inclusion mechanism of guest molecules into cyclodextrins was discussed based on the study of inclusion between P-cyclodextrin and dyes. The conclusion was that the form of inclusion complex was dependent on both molecular structures of cyclodextrins and guests and the strength between them.
    在β-环糊精包合染料的基础上,探讨了环糊精包合客体分子的机理,认为包合物的形成主要取决于环糊精和客体分子的分子结构以及两者作用力的大小。
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  molecular
       Herein we describe the 3D QSAR study of 4-anilinoquinoline-3-carbonitrile by Genetic Function Approximation (GFA) and Comparative Molecular Field Analysis (CoMFA).
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       QSAR AND MOLECULAR MODELING STUDIES IN IMIDAZOPYRIDINETHIAZOLIDINE-2,4-DIONES: PPARγ AGONISTS
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       Molecular Modeling of P-Glycoprotein and Related Drugs
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       This paper summarizes the results from molecular modeling of various multidrug resistance (MDR) modulators and the MDR protein P-glycoprotein (P-gp).
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       The pKi values for acetylcholinesterase and butyrylcholinesterase inhibitions by these drugs are linearly correlated with the molecular weights, with slopes of 0.005 and 0.0021, respectively.
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         The recent situation for the researches on chemical carcinogens and on the mechanism of chemical carcinogenesis is reviewed in this paper. Recently, the author of this paper has suggested a quantitative molecular orbital model -- "di-regions theory" for the chemical structure-carcinogenic activity relationship. A brief discussion about this theory and its further progress is given in this review.
            本文综述了化学致癌剂及化学致癌机理的近代研究状况。近来作者提出了化学致癌剂结构与活性关系的定量分子轨道模型——“双区理论”。本文简介了这一理论及其近期工作。
文摘来源
         The surface morphology of polyamide fibers, the morphological structure of the crimp region and the fracture morphology of the polyacrylonitrile fibers have been observed by using the transmission electron microscope and the scanning electron microscope. The characteristics of morphological structure of each specimen have been discussed. It is mentioned that if a process of steaming is added between the processes of spinning and stretching, the surface of the polyamide fibers would be rougher, and hence t...
            使用透射式电子显微镜和扫描电子显微镜观察了不同后处理的聚酰胺纤维表面形态、聚丙烯腈纤维卷曲区域形态及其断裂面形态。讨论了各种试样形态结构的特征。认为在纺丝和牵伸之间加以汽蒸,能使聚酰胺纤维表面变得粗糙,从而减低了它的摩擦系数;某聚丙烯腈纤维比通常的这类纤维有较低的原纤间分子结合力,这造成了该纤维卷曲处理后强力显著降低;文章在最后部分讨论了本实验所用两种电子显微镜技术的适用场合。
文摘来源
         Spinning speed is the most important one of the various technical parametersthat determines the structure of fibre during high speed spinning of poly(ethyleneterephthalate)fibre.The α loss factor of the pre-oriented yarns in dynamicmechnical spectra of temperature changes regularly with increasing of spinningspeeds.With the increase of spinning speeds,the α loss peak changes fromhigher values and narrower shapes to lower values and broader shapes,while thereal modulus increases only slightly.At a speed of 3...
            在涤纶高速纺丝各种工艺参数中,纺丝速度是决定纤维结构的最重要的因素。预取向丝的动态力学温度谱的α内耗峰,随着纺速增加,呈现规律性的变化。随纺速增加,预取向丝的α内耗峰由峰值较高、峰形尖而窄过渡到峰值较低、峰形钝而宽。随纺速增加,储能模量略有增长,纺速在3000米/分—4000米/分时,出现了迭加的α内耗峰,反映了非晶态两种不同类型的分子链段的运动。密度、双折射和声速等的测试结果,都说明预取向丝随纺速增加从较低的取向和较低的结晶朝较高的取向和较高的结晶的结构变化。这和动态力学试验是极相吻合的。本文还提到,预取向丝的动态力学温度谱的α内耗峰与其储能模量,纤维的力学性质、强度、伸度、屈服应力、初始模量及其他结构参数间有很好的相关性。
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