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maize
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  玉米
    Identification, Detection and Molecular Variability of Coat Protein Gene of the Pathogen of Maize Dwarf Mosaic Disease
    玉米矮花叶病病原鉴定、检测及外壳蛋白基因变异研究
短句来源
    N_2O Flux and CH_4 Uptake of Soil in Winter Wheat and Summer Maize Rotation System
    冬小麦/夏玉米轮作体系农田土壤N_2O排放和CH_4吸收特征
短句来源
    Soil CO_2 Emission and Carbon Balance in the Winter Wheat-Summer Maize Rotation System
    冬小麦、夏玉米轮作农田土壤CO_2释放与碳平衡的研究
短句来源
    Cloning and Functional Analysis of ZmDWF1, a Maize Gene Involved in Brassinosteroids Biosynthetic Pathway
    玉米与油菜素类固醇生物合成相关的基因ZmDWF1的克隆及其功能分析
短句来源
    Colonization Pattern of Azospirillum Brasilense Yu62 on Maize Roots Isolation of Nitrogen-fixing Bacilli and Study of glnB Gene
    巴西固氮螺菌Yu62在玉米根部的定殖固氮芽孢杆菌的分离及其glnB基因的研究
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  “maize”译为未确定词的双语例句
    Effect of Different Fertilizer Structure on the Yield of Wheat and Maize and the Quality of Wheat
    不同施肥结构的增产效应和对小麦籽粒品质的影响
短句来源
    At the same time, influence of different physical and chemical factors on the growth of PB12 were also studied to confirm the optimum culture conditions, they are 1.0% maize powder, 2.0% soybean powder, pH 7.0, filling amount 100 mL (in 500 mL flask), culture under 36 ℃ for 42 hours, the effectively live bacteria could reach up to 10.2×108 cfu/mL.
    同时研究了各种理化因素对PB12菌株生长的影响,确定了最佳培养条件,即玉米粉1.0%,豆饼粉2.0%,pH7.0,装液量为100mL(500mL三角瓶),36℃培养42h,有效活菌数可达10.2×108cfu/mL。
短句来源
    Most of the temporal variability (97%) in soil respiration could be explained by the variations in soil temperature, biomass and NPP of maize defined in the model.
    土壤呼吸作用季节变化的大部分(97%)可以由土壤温度、NPP和生物量的季节变化来解释。 当仅考虑土壤温度对土壤呼吸作用的影响时,指数方程会过大或过小地估计了土壤呼吸强度。
短句来源
    Decayed for 30 days, the order of H/F is goat manure > maize stalk > pig manure > green gram straw.
    30天以后,H/F比的高低顺序为羊粪>玉米秸>猪粪>绿豆秸。
    Summary In the irrigated region of plain of Inner Mongolia, the optimum amount of nitrogen applied for spring wheat and maize is 100-180 kg hm-2 and 180~350 kg hm-2, yield is 4.50-7.50 t hm-2 and 9.00-15.00 t hm-2, yield increase 30% or so and 30-43% respectively.
    内蒙古平原灌区,春小麦适宜的施N量为100~180 kg hm-2,产量4.50~7.50thm-2,增产30%左右;
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  maize
A mildew strain with high cellulase activity was isolated from mildewy maize cob and classified as Aspergillus glaucus XC9 by morphological and 18S rRNA gene sequence analyses.
      
Differences on Pb accumulation among plant tissues of 25 varieties of maize (Zea mays)
      
In this study, the feasibility of the method is assessed by analyzing Pb concentrations in edible and inedible parts of 25 varieties of maize (Zea mays) grown in Pb-contaminated soils.
      
The resulting mixed cultures utilized cellulose, cellobiose, glucose, maize residue, cotton, and flax boon producing ethanol (up to 0.9 g/l) and acetic acid (up to 0.8 g/l).
      
Ethylene-Induced Activation of Xylanase in Adventitious Roots of Maize as a Response to the Stress Effect of Root Submersion
      
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This paper analyzed the character of water consumption for C3-plants (wheat and soybean) and C.-plants (millet and maize) and found that the process of water consumption intensity is very different for the two types of plants. C3-plants possess wide peak value zone, but C4-plants narrow one.The width or narrow of peak value zone of the water consumption can probably cause the difference of water consumption between C3-plants and C4-plants.The ratio of the water consumption by crops to evaporation from...

This paper analyzed the character of water consumption for C3-plants (wheat and soybean) and C.-plants (millet and maize) and found that the process of water consumption intensity is very different for the two types of plants. C3-plants possess wide peak value zone, but C4-plants narrow one.The width or narrow of peak value zone of the water consumption can probably cause the difference of water consumption between C3-plants and C4-plants.The ratio of the water consumption by crops to evaporation from water surface in the growth stages can be regarded as a curve of physiological water consumption, from which it is seen that the water consumption in the beginning and the end o.f growth is small,but in the middle of growth it is large. For winter wheat the peak value zone of water consumption is in tillering and florescence-grouting, for soybean in florescence-bearing fruit, for millet in florescence-grouting, for maize in heading-grouting.The detemination of the peak value zone has an importance in irrigation. In North China Plain, the key periods of water consumption by crops usually are in April-May and July-September. Water supply in these periods is more important.Characteristic coefficient of water consumption by crops is quite different,for example, the coefficient for soybean is about twice as high as the coefficient for millet.It must be on the basis of the strict experimental data to obtin the coefficient of crops. It must consider plant types and water consumption coefficient to estimate evapotranspiration from agricultural lands

本文根据农田蒸发实验资料,分析了作物生物学特性对耗水量的影响。结果表明,C_3植物(小麦、大豆)和C_4植物(玉米、谷子)在耗水量、耗水日变化过程和耗水特性系数等方面有明显的差异。

Constant volume combustion heat (heat value) was used as the in- dex of energetics of the decaying substances to determine the decaying substances of the stalks of soybeans,maize,rapeseed and wheat roots in the decaying process,and results obtained from the experiment showed: 1.The energetics of the decaying process of each plant appeared to have the same laws of dynamic changes of two major periods of the slightly changing stage and the drastically rolling stage during the experiment. 2.The general tendency...

Constant volume combustion heat (heat value) was used as the in- dex of energetics of the decaying substances to determine the decaying substances of the stalks of soybeans,maize,rapeseed and wheat roots in the decaying process,and results obtained from the experiment showed: 1.The energetics of the decaying process of each plant appeared to have the same laws of dynamic changes of two major periods of the slightly changing stage and the drastically rolling stage during the experiment. 2.The general tendency of energetic level of the decaying substances of each plant is soybean>maize>rapeseed>wheat. 3.In the decaying process of the decaying substances of each plant, soybean stalks may have the tendency of accumulation of energetics, while wheat roots and residues may have the tendency of consumption of energetics,but there is no obvious difference of energy accumulation and consuption for maize and rapeseed stalks. 4.The characteristics of energetics of decaying substances of plant residues appear to be positive correlation with total nitrogen and amount of ligin in decaying substances.

用等容燃烧热(热值)表征植物残体腐解产物的能态,对大豆、玉米、油菜秸杆和小麦根茬腐解不同时期的腐解产物进行测定结果表明:(一)各植物残体腐解过程的能态在试验期间内都呈现出平缓变化和剧烈起伏变化两个阶段的共同动态变化规律。(二)各植物残体腐解产物能态水平高低的总趋势为大豆>玉米>油菜>小麦。(三)各植物残体腐解过程中,大豆秸杆有积能趋势,小麦根茬出现耗能趋势,玉米、油菜秸杆积能与耗能差异不明显。(四)植物残体腐解产物能态高低特征与产物的全氮量、木质素含量呈正相关。

The effects of the triacontanol on the crops ability of absorpting water and fertilizer, the accumulation of nutrient, the photosynthetic rate and the moving speed of photosynthetes were studied. The experimental result shows that triacontanol has no stimulative effect on maize, soybean, rice, pepper, aubergine and others, but has a certain inhibiting effect. Tween-20,as an emulsion of the triacontanol, also has a inhibiting effect on the photosynthetic rate of soybean, and the effect is more obvious when...

The effects of the triacontanol on the crops ability of absorpting water and fertilizer, the accumulation of nutrient, the photosynthetic rate and the moving speed of photosynthetes were studied. The experimental result shows that triacontanol has no stimulative effect on maize, soybean, rice, pepper, aubergine and others, but has a certain inhibiting effect. Tween-20,as an emulsion of the triacontanol, also has a inhibiting effect on the photosynthetic rate of soybean, and the effect is more obvious when Tween-20 concentration is higher than 0.05 per cent.

用同位素示踪技术研究三十烷醇对作物的吸水、肥能力,营养元素积累,光合速率和光合产物运转速度等试验,证明三十烷醇对玉米、大豆、水稻、辣椒和茄子等作物无刺激作用,并有些抑制作用。另外,作为三十烷醇乳剂的吐温-20对大豆的光合速率也有抑制作用,吐温-20浓度在0.05%以上时抑制作用差异显著。

 
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