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grade of quality
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  “grade of quality”译为未确定词的双语例句
     This flotation agent replacing the collecting agents and foaming agentsin common use for separating graphite can increase the grade of quality from 85% to 93%and the late of recovery from 65% to 85%
     该浮选剂用于代替常用的捕收剂和起泡剂浮选石墨,使产品的品位由85%提高到93%,回收率由65%提高到85%。
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     the grade of quality of life in treatment group excels that in comparative group(P<0.01).
     生活质量评分改善治疗组明显优于对照组(P<0.01);
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     This paper made both quantitative statistic and qualitative theoretic analysis. According to the report of statistic analysis, seven factors has been primarily confirmed, which are correlated to the level of entrance fee of internal tourist attractions, including grade of quality, system of management, type of product, environment of trading, area of tourist attractions, environments of tourist industry and social economy, in the order of degree of correlation.
     文章在总结国内外学者关于门票价格问题研究文献的基础上,通过对国内景区门票价格定量的统计分析和定性的理论探讨,初步确定了影响旅游景区门票价格水平的七个因素,按照相关程度排列依次是景区级别、管理体制、产品类型、行业环境、景区面积、产业环境和经济环境。
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     Secondly, it analysed and appraised the different appropriate use characteristics and grade of quality of land resources there. As a result, it has been estimated that the total grain output in the basin will probably reach 1900 million Jin by the end of this century.
     分析和评价了本流域国土资源的地理空间分异利用特点与质量等级,并由此论证了在本世纪末该流域粮食总产量有可能达到19亿斤.
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     In order to enlarge the application of the cellulose in food field and improve its taste and grade of quality, the authors design the experimental process of preparing water-soluble food cellulose with bran of grain corn as the raw material and cellulose as the enzyme preparation, and analyze such important evaluation indexes as enzymolysis rate, mass concentration and polymeric degree of reducing sugar as well as their testing methods.
     为了扩大膳食纤维在食品领域中的应用范围,提高膳食纤维的口感和档次,提出了以玉米粒皮为原料,以纤维素酶为酶制剂,制取水溶性膳食纤维,并进行了实验研究,对酶解率、还原糖质量浓度和聚合度等重要评价指标及其检测方法作出了分析和说明.
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     grade.
     级;
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     Grade schools in the U.S.
     美国的年级制
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     GRADE OF LIFE
     人生品位——艺术家王功新、林天苗夫妇的“艺术”生活
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     The grade of the experiment
     反思高中数学主体性教学法的实验,设计出进行第二轮实验设想。
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     The Index of Jade Quality Grade
     浅谈翡翠质量分级的综合指标——和消费者谈翡翠(二)
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Firstly from the angle of the rational use of land resources in agriculture, the paper described briefly the survey of land environment at shiyang River basin.Secondly, it analysed and appraised the different appropriate use characteristics and grade of quality of land resources there. As a result, it has been estimated that the total grain output in the basin will probably reach 1900 million Jin by the end of this century. Finally, the basin of Shiyang River can be divided, into 4 ecologic regions and...

Firstly from the angle of the rational use of land resources in agriculture, the paper described briefly the survey of land environment at shiyang River basin.Secondly, it analysed and appraised the different appropriate use characteristics and grade of quality of land resources there. As a result, it has been estimated that the total grain output in the basin will probably reach 1900 million Jin by the end of this century. Finally, the basin of Shiyang River can be divided, into 4 ecologic regions and 29 ecologic subregions from the view of rational use of land resources there.

本文从国土资源对农、林、牧等各部门农业的适宜利用角度,简述了甘肃省石羊河流域国土环境概况;分析和评价了本流域国土资源的地理空间分异利用特点与质量等级,并由此论证了在本世纪末该流域粮食总产量有可能达到19亿斤.将石羊河流域按国士资源的合理利用分为四个生态区和二十九个生态亚区。

A new compound graphite flotation agent is introduced and its effect of the mineralseparation is researched. This flotation agent replacing the collecting agents and foaming agentsin common use for separating graphite can increase the grade of quality from 85% to 93%and the late of recovery from 65% to 85%

介绍了一种新型的复合型石墨浮选剂的合成及其浮选效果的试验研究。该浮选剂用于代替常用的捕收剂和起泡剂浮选石墨,使产品的品位由85%提高到93%,回收率由65%提高到85%。

Through systematic analysis about the data of the grades of quality shiitake and meteorolgical factors observed from 1987 to 1994 in an experiment site-1200 m above sea level-in the western part of Hubei Province,the meteorological conditions for the formation of quality shiitake are revealed as follows,mean temperature is in 5~15℃ and relative humidity is in 50%~80%;The conditions for the formation of top-grade quality shiitake are that mean,maximum,and minimum temperature are near...

Through systematic analysis about the data of the grades of quality shiitake and meteorolgical factors observed from 1987 to 1994 in an experiment site-1200 m above sea level-in the western part of Hubei Province,the meteorological conditions for the formation of quality shiitake are revealed as follows,mean temperature is in 5~15℃ and relative humidity is in 50%~80%;The conditions for the formation of top-grade quality shiitake are that mean,maximum,and minimum temperature are near 13℃,20℃,and 7~8℃ respectively;mean relative humidity is near 60%;mean daily evaperation is>5.0 mm;and mean temperature and relative humidity in day hours are>15℃ and<40%respectively,and in night hours are<10℃ and<80% respectively. By using step-by-step differentiation method,a group of differentiation equations are obtained.They can help to grade quality shiitake formed in any site,any season and any controlled condition.

1987~1994年春,在湖北省保康县龙坪镇山区林特气候研究中心的段木香菇试验场,对花菇等级及其所对应的气象资料(共16个例)进行系统的分析,结果表明:空气温度在5~15℃,相对湿度50%~80%均能形成花菇。一级花菇形成的气象条件是:平均气温在13℃附近,最高气温20℃,最低气温7~8℃,平均相对湿度为60%左右,白昼气温在15℃以上,相对湿度40%以下,夜间气温小于10℃,相对湿度低于80%,平均日蒸发量大于5.0mm以上。应用逐步判别方法,建立了花菇等级判别方程。

 
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