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protein and oil
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  蛋白质和脂肪
     The average content of oil was 20.50%, 0.07% less than the provincial average valu. The total value of protein and oil was 60.87% in average,0.2% more than the provincial average value.
     脂肪含量平均值为 2 0 .50 %,比全省平均值低 0 .0 7%,蛋白质和脂肪含量总和平均值为 60 .87%,比全省平均值高 0 .2 %。
短句来源
     Analysis by QTL for Protein and OIL Content of Soybean Seed
     大豆种子蛋白质和脂肪含量QTL分析
短句来源
     This paper analyzed the contents of protein and oil of soybean varieties in Hefeng series. The results showed that the average content of protein was 40.32%, 0.22% more than the provincial average valu.
     合丰号大豆品种蛋白质和脂肪含量的分析结果表明 :蛋白质含量平均值为 40 .32 %,比全省平均值高 0 .2 2 %;
短句来源
     Effects of Different Kinds of Fertilizers on The Contents of Protein and Oil of Soybean
     不同肥料对大豆蛋白质和脂肪含量的影响
短句来源
     In the zone with 0°- 20°59', latitude, there were the highestcontent regions of protein and oil. But within the zone the highest region for protein content wasthe part with 500-1000m of elevation and the highest region for oil content was the part with 0-500 m of elevation.
     纬度0°-20°59’区域内蛋白质和脂肪含量最高,但在此区域内,海拔500—1000米的中等海拔地区蛋白质含量最高,0-500米的低海拔地区脂肪含量最高。
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  蛋白质和油
     Preliminary study of protein and oil contents of M type hybrid soybean
     M型杂交大豆蛋白质和油分含量的初步分析
短句来源
     STUDY ON PROTEIN AND OIL ACCUMULATION LAW OF HIGH-OIL SOYBEAN VARIETIES
     高油大豆品种蛋白质和油份积累规律的研究
短句来源
     Targeting and Mapping of Protein and Oil Content Related Genes by SSR Markers in Soybean
     大豆蛋白质和油份含量基因的SSR标记及初步定位
短句来源
     Optimum process conditions of extracting sesame protein and oil by aqueous extraction
     水提法从芝麻中提取蛋白质和油提取条件的优化
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     Analysis of Genetic Effects on Contents and Indexed of Protein and Oil in Soybean Seeds in Different Environments
     不同环境条件下大豆籽粒蛋白质和油分含量与指数的遗传效应分析(英文)
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  蛋白质与油
     The main factors influencing the extraction yield of protein and oil were analyzed by RSA. The optimum parameters of alkaline extraction were:pH 8.80,temperature 59℃,extraction time 63min.
     对碱提过程中影响蛋白质与油提出率的主要因素进行了响应面分析(RSA),确定最佳碱提条件为pH=8.80,温度59℃,时间63min;
短句来源
     Aqueous Enzymatic Extraction of Protein and Oil from Peanut——Study on Alkaline Extraction
     水酶法从花生中提取蛋白质与油——碱提工艺研究
短句来源
     Ecological difference of protein and oil content in northeast three provinces in China was analyzed by the experiment of 5 soybean (G. max Merill) varieties planted in 11 locations during 3 years and the quality traits of 97 soybean varieties from the northeast three provinces planted 50 thounsd per year, and quality regionatization was conducted according to the weighted average of genotypic and locations effects.
     本研究根据5个大豆品种在东北三省11个地点种植的蛋白质与油分含量和年推广面积在5万亩以上的97份大豆品种的品质指标,分析了东北三省大豆品质的生态差异,依据大豆品质的地点效应和品种效应的加权平均数对东北三省进行了品质区划。
短句来源
     Aqueous Enzymatic Extraction of Peanut Protein and Oil——On the Parameters of the Enzymatic Progresses
     水酶法从花生中提取蛋白质与油——酶解工艺参数
短句来源
     And there was positive correlation basically between the concentration of protein and oil but not significant too.
     蛋白质与油分基本呈现正相关,也不显著。
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  “protein and oil”译为未确定词的双语例句
     the amount of protein in tofu 16. 2± 5. 0 g, the amount of oil in tofu 11. 3±1. 9 g and the total amount of protein and oil in tofu 27. 5± 6. 1 g;
     豆腐蛋白量16.2±5.0g,豆腐脂肪量11.3±1.9g,豆腐蛋脂量27.5±6.1g;
短句来源
     the content of protein in dried tofu 32. 33% ± 8. 4 %, that of oil in dried tofu 22. 9% ± 3. 1 %, the total content of protein and oil in dried tofu 55. 2% ±9. 3%;
     豆腐蛋白含量32.3%±8.4%,豆腐脂肪含量22.9%±3.1%,豆腐蛋脂含量55.2%±9.3%;
短句来源
     The number of the variety planting area more than 667m~2 was 40,which was 48.2 percent of the total. The mean content of protein and oil were 39.9% and 20.97%,respectivly.
     播种面积在667 hm2以上的有40个,占总数的48.2%,蛋白质平均含量为39.9%,脂肪含量平均为20.97%;
短句来源
     Protein and oil + protein content of small-seed soybean from dark brown soil were the highest, 44.22% and 59.93% respectively.
     蛋白质含量、脂肪+蛋白质含量以暗棕壤培育的小粒大豆最高,为44.22%和59.93%。
短句来源
     The results showed that protein and oil content exhibited normal distribution, and the greatest frequency was 41.01% to 42.00% and 20.01% to 21.00%, respectively.
     结果表明,蛋白质、脂肪含量均近似正态分布,最大频度分别出现在41.01%-42.00%含量范围和20.01%-21.00%含量范围。
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  protein and oil
Indian safflower petal samples were analyzed for the red pigment carthamin, protein and oil contents.
      
Significant correlations (r=-0.62 and -0.52,P>amp;lt;0.05) were found between protein and oil, and between protein and trypsin inhibitor.
      
The protein and oil content ranged from 36.9 to 47.9% and from 13.3 to 23.0% for different accessions in grain- and vegetable-type soybeans, respectively.
      
Fifty six genotypes of grain-type soybean and 17 genotypes of vegetable-type soybean collections were analyzed for protein and oil content, trypsin inhibitor, and lipoxygenase activities.
      
Protein and oil contents were inversely correlated.
      
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This paper is based upon the results of our experiments for many years about seed characters of 928 varieties of soybean (Glycine max) collected from 23 provinces in China, The speciality of geographical distribution of seed characters and the relationship, from the evolutionary point of view, between the characters such as seed size, shape, colour, and either adaptability, or highly yielding obility are discussed. It demonstrats that cultivars with primitive characters such as small size, ellipse shape, and...

This paper is based upon the results of our experiments for many years about seed characters of 928 varieties of soybean (Glycine max) collected from 23 provinces in China, The speciality of geographical distribution of seed characters and the relationship, from the evolutionary point of view, between the characters such as seed size, shape, colour, and either adaptability, or highly yielding obility are discussed. It demonstrats that cultivars with primitive characters such as small size, ellipse shape, and black seed coat are higher in adaptability and yield stability, but lower in yield level. Those types growing under intensive cultivation with the characters such as large seed size, round and yellow seeds possess higher production potentiolities. We suggest that for breeding chemical quality of soybean, it is necessary to select strains both higher in protein and oil. To select specific cultivars of higher oil content, but lower in protein, or vice versa .is anather way to increase yield. It is a long-term task of breeding by continuous selection to combine, adaptability and productivity with good seed quality.

本文是根据我们多年对大豆籽粒性状试验结果及分析研究了全国大豆品种志(初稿)资料的基础上写成的。文中阐述了大豆籽粒性状的地理分布特点。并以进化论的观点论述了大豆籽粒大小、粒形、粒色等性状与适应性和丰产性的关系。证实了小粒、椭园形和黑豆属近野生性状的适应性强,稳产,但丰产性能差。大粒、园形和黄豆属进化程度高的性状,丰产潜力大。同时对籽粒性状与育种提出若干见解。大豆品质育种应以蛋白质和油分总量高为好。但培育高含油量低蛋白质,或高蛋白质低含油量的单用品种也是提高大豆产量的途径之一。

This experiment was carried out on 1982-1984. Based on the data obtained, the frequency and extent of variation of traits of soybean induced by γ-ray has been analysed and summarized as following:Dry seeds of soybean were treated by 60Cor-ray with 16.9, 18.8, 21.6, 23.4KR. As a result, there was very little effect on the emergence percentage treated by different dosages in M1. The frequency of sterile plants tended to increase as the dosage became stronger. There was quite difference in the radiant sensitiveness...

This experiment was carried out on 1982-1984. Based on the data obtained, the frequency and extent of variation of traits of soybean induced by γ-ray has been analysed and summarized as following:Dry seeds of soybean were treated by 60Cor-ray with 16.9, 18.8, 21.6, 23.4KR. As a result, there was very little effect on the emergence percentage treated by different dosages in M1. The frequency of sterile plants tended to increase as the dosage became stronger. There was quite difference in the radiant sensitiveness among varieties and lines. The frequency of early maturity mutation was low and most of mutation types showed a tendency to late maturity. Some extreme early and late types were correlated with their parents, not with radiation absorption dosages.There were more mutation types in M2 such as growth habit and multi-leaflet. There was also wide variation in 100-seed weight. The mutation types with several changed characters were more frequent than that of single trait. Consequently, some mutation lines with an increase of content of both protein and oil arised; it seemed that gene linkage between oil and protein content was broken. The result also showed that the height of the bottom pod in the range of 5-30cm was positively correlated with the plant productivity. However , among plant with number of nodes less than 20 there was no relation between the number of nodes and plant productivity. Characters of M3 tended to be stable.By micromatations, the yield and content of protein and oil of soybean were increased synchronously, their frequencies were higher. Four mutants from two varieties hanve been developed. Their yield increased 23,43-54. 17% than that of checks,

Cor—射线:处理大豆风干种子,在1.69万、1.88万、2.16万、2.34万rad范围内,不同吸收剂量对M_1代出苗率无影响。不孕株随着剂量加大出现的频率大,品种间辐射敏感性差异很大,早熟突变频率低,大多趋向熟期偏晚,极早熟与极晚熟突变与品种有关,与吸收剂量无关。M_2代诱变的类型比较多,出现结荚习性及“多小叶”突变系。百粒重变异幅度较大。单一性状突变较少,以多性状突变为主,出现了打破基因连锁,蛋白质与脂肪含量同步增加的突变系。同一剂量对不同的品种效应不同。底荚高度在5—30厘米范围内,其与单株生产力呈显著的正相关。主茎节数在20节范围内与单株生产力相关不显著。M_3代各种突变性状趋于稳定。微突变引起大豆产量、蛋白质含量与脂肪含量同步增加的机率大。通过测产,选出了二个品种四个处理比对照增产23.43~54.17%,已提升品种鉴定圃。

Fosamjne, anew-type plant growth retadant which applicatien to field crosp had not been studied systematically before, was used now broadly iaforestry sa brush-control egent. In the past 5-yr we studied the effect of foliar spraying in order to increase the yield of peanut and its mechanism. (1) Foliar spraying of fosamine (500ppm) at the late pod-forming stage could increase the yield of peanut, the increment in average was about 12--15%. The pod yield would be decreased when the fosamine was sprayed too early...

Fosamjne, anew-type plant growth retadant which applicatien to field crosp had not been studied systematically before, was used now broadly iaforestry sa brush-control egent. In the past 5-yr we studied the effect of foliar spraying in order to increase the yield of peanut and its mechanism. (1) Foliar spraying of fosamine (500ppm) at the late pod-forming stage could increase the yield of peanut, the increment in average was about 12--15%. The pod yield would be decreased when the fosamine was sprayed too early or its concentrations were too high. (2) The protein and oil content of kernels would be increased as well when the fosamine was sprayed with proper concentrations at proper growth stage. (3) Spraying fosamine could increase the photosynthesis, inhibit the growth of up-ground part of peannt, the distribution and accumulation of nutriunts changed to the direction of yield irnprovment, so that the ratio of root/shoot and reproductive organs/vegetative organs was increased, beside reducing the number of infertile flowers in the later period of blooming would also encourage the accumulation of nutrients in the fertile pods and increase the production of peanut.

在花生结荚后期叶面喷施500 ppm的调节膦,能明显地提高花生荚果产量,增产率约百分之十二至百分之十五,喷期过早或浓度过高则使增产幅度下降,甚至引起减产。在喷药时期与浓度合适的情况下,不仅产量增加、百果重、百仁重提高,而且,果仁肉蛋白质及油脂的含量均有所上升,品质得到了改善。叶面喷施调节膦使光合作用得到加强,地上部的生长受到抑制,营养物质的分配与积累亦发生了变化,根/冠比及生殖体/营养体比值上升.此外,后期无效花的减少亦有利于产量的提高。

 
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