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豆渣     
相关语句
  bean dregs
     according to squash mud as 100%,tea powder 6%,bean dregs powder 17%,butterine 7% were the best for stuffing material.
     馅料的最佳配比为以南瓜泥馅为100%计,茶粉6%,豆渣粉17%,人造奶油7%。
短句来源
     The results were as follows: according to flour as 100%,bean dregs powder 15%,xylitol syrup 80%,linseed oil 25% were the best condition for peel material;
     结果表明:饼皮料的最佳配比以面粉为100%计,豆渣粉15%,木糖醇糖浆80%,亚麻油25%。
短句来源
     This paper studies the method of obtaining higher white-degreedates but adding less H_2O_2 in the process of decoloring bean dregs. Based on the orthogonal experiment, after synthetical analysis, the ideal decoloring condition have been made as follow: the bean dregs concentration of 12% decoloring 7.5 hours at 40℃, adding alkali 1.2% and H_2O_2 only 1.5% to the drying bean dgres.
     本文介绍了用较少量的H_2O_2做漂白剂获得较高白度值的豆渣脱色方法,以正交试验为基础,经综合分析,得到理想脱色条件为:当豆渣浓度为12%时,在40℃下脱色7.5h,碱度为1.2%(g/g)对干豆渣,H_2O_2加入量仅为1.5%(g/g)对干豆渣
短句来源
     The results of the experiment showed as follows: the proportion is bean dregs/pototo dregs(6/4):8;
     本实验就该工艺进行了研究。 结果表明:豆渣/薯渣(6/4):8;
短句来源
     Study of the "Bean Dregs" Limestone's Engineering Geology Characteristics
     “豆渣”灰岩的工程地质特征研究
短句来源
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  soybean residue
     The best result of 12.5×108 CFU/mL was obtained in the soybean residue culture medium which composed of 12.5 % soybean residue,0.35 %NaCl and 0.3 % bran,the initial pH value 6.0.
     结果表明:发酵培养基的最佳组成(W/V)为12.5%豆渣、NaCl0.35%和麸皮0.3%,初始pH值6.0; 用此培养基发酵,发酵液活菌数达到12.5×108CFU/mL。
短句来源
     The results showed that optimization of solid-state medium were made of soybean residue powder 13%, skim milk powder 10%, CaCO31%, tomato juice10%, buffer of Na2HPO4-NaH2PO4 (pH6.8) 66%.
     结果表明,固态培养基的最佳组合为豆渣粉13%,脱脂奶粉10%,CaCO31%,西红柿汁10%,磷酸氢二钠-磷酸二氢钠缓冲液(pH6.8)66%。
短句来源
     The optimum hydrolysis conditions were determined by orthogonal design test. When pH was 4.5, the hydrolytic time was 12h , temperature was 40℃, the substrate concentration was 1∶12(soybean residue∶water), 39.03% of soluble dietary extraction was obtained.
     应用正交试验找出最佳水解条件,即pH为4·5,水解时间为12h,水解温度为40℃,豆渣与水的比例为1g∶12mL,在此条件下水解,可溶性膳食纤维的产率为39·03%。
短句来源
     The results showed that the content of the crude fiber in the fermented soybean residue was about 23%, decreased by 50%, the content of the water-soluble solid substance, isoflavone and the crude protein about 37%, 0.66mg/g and 32.59% respectively, increased by 5 times, 10% and 32% compared to the fresh soybean residue.
     而水溶性固形物的含量高达37%,比新鲜豆渣升高了近5倍; 异黄酮和蛋白质的含量分别为0.66mg/g和32.59,比新鲜豆渣升高了10%和32%。
短句来源
     Study on Producing High Active Dietary from Soybean Residue
     豆渣制取高活性膳食纤维的研究
短句来源
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  soybean dregs
     The results are as follow: the maximal binding capacity of Zn2+ and Mg2+ with dietary fiber from soybean dregs is 1087μg/g and 687μg/g at pH5.0, respectively; that of Zn2+ and Mg2+ with extensin from soybean dregs 204μg/g and 147μg/g at pH5.0, respectively;
     结果表明:豆渣膳食纤维与Zn2+、Mg2+在pH值为5.0时结合量达最大分别为1087μg/g和687μg/g,豆渣伸展蛋白与Zn2+、Mg2+在pH值为5.0时结合量达最大分别为204μg/g和147μg/g;
短句来源
     The binding capacity of Zn2+ and Mg2+ with diet fiber and extensin from the soybean dregs and carrot roots was studied in this article.
     本文主要研究了豆渣、胡萝卜水不溶性膳食纤维及其细胞壁中的伸展蛋白与矿物质(Zn2+、Mg2+)的结合能力。
短句来源
     Three components were attained from the cell wall proteins of soybean dregs by CM-cellulose chromatography,they were S1,S2 and S3.S2 was separated into S2a,S2b and S2c by Sephadex G-75 chromatography.
     用CM-纤维素柱色谱纯化豆渣细胞壁蛋白时,得到3个组分,即S1、S2和S3;
短句来源
     The preferably enzyme reaction conditions in enhancing CLA content in soybean dregs are: temperature 30℃, water content 80%, fermentation time 7.5h more, pH of buffer system 5.5~7.5. After treatment with enzyme, CLA content increased about 330g CLA/g dry soybean dregs.
     利用亚油酸异构酶提高豆渣中CLA含量的适宜条件为:温度30℃,水分80%,反应7.5h以上,缓冲液pH5.0~7.5之间,经酶处理可使豆渣中CLA的含量增加约330μg CLA/g干豆渣
短句来源
     Study on Production of High Activity Dietary Fiber from Soybean Dregs
     利用豆渣生产高活性膳食纤维的研究
短句来源
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  soybean residues
     Determination the contents of Fe and Cu and Mn and Zn in soybean residues with flame atomic absorption spectrophotometry was studied. The method is quick and accurate,recovery is 88.5%,93.3%,103.5% and 93.0% respectively.
     应用火焰原子吸收分光光度法同时测定大豆渣中铁、铜、锰、锌的含量、结果表明,本方法快速、准确,上述各元素的回收率分别为88.5%、93.3%、103.5%、93.0%。
短句来源
     By using the Viscozyme L, the fiber solubly Enzymatic Hydrolysates were obtained from soybean residues under the conditions of 40℃, 1:12, pH4.5, 22hours and 0.5% of [Enzyme]/[Staple].
     采用复合纤维素酶水解豆渣,提取豆渣中纤维素可溶性酶解产物最佳条件是:温度40℃,固液比1:12,pH4.5,反应时间22小时,酶与原料的比值为0.5%。
短句来源
     The optimal condition of distill proteins from soybean residues by the Protamex and Flavourzyme was: pH6.0, 3 hours, 55℃, 1:12, and 0.1% of [Enzyme]/[Staple]. Under the conditions of it, the RE of proteins was 55.46% and the DH was 9.50%.
     采用复合蛋白酶和风味蛋白酶水解豆渣,提取蛋白质的最佳条件是:pH 6.0,反应时间3小时,反应温度55℃,固液比1:12,酶与底物比值为0.1%,在此条件下水解,蛋白提取率为55.46%,水解度为9.50%。
短句来源
     The results show that the fermentation of aspergillus oryzae inoculated into the soybean residues after amplificated culture with bran is at 30℃ for 4 days, it increases the antioxidative properties of extracts from soybean residue.
     结果表明,米曲霉经麸皮扩培接种到豆渣中,于30℃发酵4d后,豆渣提取物的抗氧化性增强。
短句来源
     SOYBEAN RESIDUES' STATE OF STUDYING AND DEVELOPING AND PROSPECTS
     大豆豆渣的研究开发现状与展望
短句来源
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  soybean residue
In the plots previously sown to common bean, N derived from added soybean residue was 32?kg N ha-1 using the direct method and 33?kg N ha-1 using the indirect method.
      
The higher total N content of soybean residue, particularly when grown under elevated CO2, indicated more N may be available to a following crop with lower N inputs required.
      
Plots with corn residue cover showed slightly lower spring soil temperatures in both years, and in 1992 showed slower early development of corn plants, than did plots covered with soybean residue.
      
Corn plants recovered 3 kg N ha-1 (3%) from soybean residue in the Eudora soil and 5 kg N ha-1 (14%) in the Crete soil.
      
The first crop of maize grown after soybean accumulated an average between 10 and 22 kg N ha-1 from soybean residue, representing 17-33% of the soybean total N ha-1.
      
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  soybean residues
Treatment with corn and soybean residues resulted in a marked reduction in N mineralization, especially at pH 4.
      
Amendment of surface soils with corn or soybean residues led to a marked increase in the amount of organic C in aqueous extracts of the soils and in the ability of these extracts to promote denitrification in subsoils.
      
The third experiment compared the same three manures applied to a bare soil surface or to corn or soybean residues.
      
Maize derived 37?kg N ha-1 and 31?kg N ha-1 from the added soybean residues, estimated using the direct and indirect approach, respectively, in plots previously sown to soybean.
      
A/S unsaponifiable mixtures had a more pronounced inhibitory effect on cytokine production than avocado or soybean residues added alone.
      
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