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meat and meat
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  肉及肉制品
     [Results]9 cases of food poisoning took place in Laiwu in the ten years,77.8% of which occurred in the second and third quarter of the year,44.4% of which were meat and meat product poisonings;
     结果10年间莱芜市共发生食物中毒9起,发生在第2、3季度占77.8%; 肉及肉制品引起的食物中毒占44.4%。
短句来源
     Conclusion A simple, rapid, sensitive and specific PCR method can be established to detect EPEC in meat and meat product.
     结论 建立了可检测肉及肉制品中EPEC的快速、敏感、特异PCR方法。
短句来源
     Development of methods on detection of enteropathogenic escherichia coli by double PCR in meat and meat product
     肉及肉制品中肠致病性大肠杆菌两重PCR检测方法的建立
短句来源
     Through investigating safety status of meat food in Tai-zhou city,the basic situations including production and distribution companies and their product qualities in the whole city were gotten,their current situation to control the safeties of meat and meat product were grasped,the safety problems in processing,circulating and consuming course were pointed out,and the rational countermeasure and suggestion which could be used as reference,was put forward.
     通过对泰州市肉类食品安全现状的调查,摸清了泰州市肉及肉制品生产、加工、经营企业的基本情况和产品质量安全状况,掌握了肉及肉制品安全监管现状,找出了当前在肉食品生产、加工、流通及消费环节中存在的安全隐患,提出了合理化的对策和建议。
短句来源
     The packaging technology of meat and meat products is introduced,including packaging method and common packaging materials The significance of packaging is stressed as well.
     详细介绍了肉及肉制品的包装工艺、包装方法和常用包装材料 ,强调了包装的重要意义
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  “meat and meat”译为未确定词的双语例句
     The Bactriostasis of Propolis and the Applied Study on the Keeping Freshness of Meat and Meat Products
     蜂胶的抑菌作用及在肉与肉制品保鲜中的应用研究
短句来源
     Determination of Simazine Residues in Meat and Meat Products for Export by Chromatography
     出口肉和肉制品中西玛津残留量的快速测定
短句来源
     Application of near infrared analytical technology in meat and meat products
     近红外分析技术在肉与肉制品分析中的应用
短句来源
     The food poisoning cases caused by misapplication of nitrite as salt was 50.3%, and caused by the cooked meat and meat food was 41.8%.
     因误用亚硝酸盐导致食物中毒的占50 3%; 由熟肉及肉制品引起中毒的占41 8%;
短句来源
     Determination on Residue of Salbutamol and 8 Kinds Estrogen in Meat and Meat Products by HPLC
     HPLC法同时测定肉与肉制品中沙丁胺醇和8种雌激素残留量
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  相似匹配句对
     Meat and Health
     吃肉与健康
短句来源
     The meat is edible.
     雌雄异体,繁殖期在夏季。 肉可食用。
短句来源
     Meat Color And Tenderness
     肉的色泽与嫩度
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     ON THE QUALITY OF CHILLED MEAT
     关于冷却肉的质量
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  meat and meat
>amp;gt;Screening for the bacteriocin production of strains of lactic acid bacteria from various meat and meat products resulted in the detection of a bacteriocin-producing Lactococcus lactis subsp.
      
Isolation ofSalmonella from meat and meat products in Botswana
      
Numerical taxonomy of psychrotrophic lactic acid bacteria from prepacked meat and meat products
      
ATP-bioluminescence: a rapid method for the estimation of the microbial contamination of meat and meat products
      
This reaction is also of great practical value because it allows when controling and testing meat and meat products to state the presence of lama and camel meat and to detect falsifications.
      
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In recent three years,in Inner mongolia Autonomous Region, animal productlon,resources of animal products,development of production of animal foodstuffs including milk,meat,poultry eggs,and so on and present processing capacity of milk and dairy products,meat and meat products present situation of production level, average amount per person in present days wered studied and analysed systemically in this paper, combining our state′s condition and requirements of nutrition,adjusting the food structure rationally,taking...

In recent three years,in Inner mongolia Autonomous Region, animal productlon,resources of animal products,development of production of animal foodstuffs including milk,meat,poultry eggs,and so on and present processing capacity of milk and dairy products,meat and meat products present situation of production level, average amount per person in present days wered studied and analysed systemically in this paper, combining our state′s condition and requirements of nutrition,adjusting the food structure rationally,taking plant food first, adding some animal food properly, raising human nutrition quality, this strategy about development of food was also given in this paper. Thinking reality and posibillty of development of animal agriculture in our region, we made a prehminary programme and prediction on development of animal foodstuffs including yreld of milk meat,poultry egg and average amount pre person in coming seven, twelve and thirty years in our region, This paper can be used as a material for academic discussion about development of animal food in our region.

本文对内蒙古自治区近三年来畜牧业生产畜产资源与乳、肉、禽蛋等动物食品生产发展及其乳、肉制品等加工能力、生产水平,人均占有量等现状,进行了系统的研究分析。並结合我国国情和营养需要,合理地调整食物结构,以植物性食物为主,适当地增加动物性食品提高人们营养质量的食物发展战略和自治区多年畜牧业发展实际与可能。进行了今后7年、12年和32年内各个阶段全区乳、肉、禽蛋等产置及人均占有量等畜产食品发展的初步规划设想和预测。

Simazine residues in meat and meat products for export were detected by GC, and the method is simple, rapid and has good precision and accuracy.

本文采用气相色谱法测定肉和肉制品中西玛津残留量 ,本方法简单、快速 ,精密度及准确度良好。

: Hurdle factor and hurdle technology were introduced in this paper.Meanwhile,this article studied the application of hurdle technology in meat and meat products.

介绍了栅栏因子、栅栏效应,同时介绍了栅栏技术在肉、肉制品中的应用。

 
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