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     A study of the value for the measurement of serum high molecular weight alkaline phosphatase using a specific monoclonal antibody in patients with carcinoma of the liver.
     利用特异性单克隆抗体测定血清大分子硷性磷酸酶同工酶对肝癌诊断价值的研究
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     Diagnostic Value for the Lesions of Craniocervical Junction with MRI and CT(Analysis of 16 Cases)
     MRI与CT对颅颈移行区肿瘤的诊断价值评估──附16例分析
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     A Model of the Value for Decision Making Information
     决策信息的价值模拟
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     DETERMINATION OF URINE Ca/Cr RATIO AFTER VOLUNTARY BREAKFAST IN 1410 NORMAL CHILDREN AND ITS VALUE FOR SCREENING DIAGNOSIS OF RPERCALCIURIA
     1410名健康儿童随意尿钙/肌酐比值测定及对高钙尿症的筛查价值
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     ANALYSIS OF DIAGNOSTIC VALUE FOR CHILDREN WITH RICKETS BY DIFFENENT DIAGNOSTIC INDEX
     不同诊断指标对小儿佝偻病诊断价值的分析
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  “value for”译为未确定词的双语例句
     Decision of Initial Value for the Linear Time Invariable Network
     线性时不变网络初始值的确定
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     On the Existence and Uniqueness of a Boundary Value for the Equation u_(xx)+signy u_(yy)=0
     关于u_(xx)+signyu_(yy)=0一个边值问题的存在性和唯一性
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     DIRECT METHOD OF SOLUTION OF BOUNDARY VALUE FOR VEHICLE ANTENNAS
     飞行器上天线边值的直接求解法
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     THE PROPERTIES OF THE HADAMARD'S PRINCIPAL VALUE FOR THE HIGHER ORDER SINGULAR INTEGRAL RELATING TO THE FUNCTION OF SEVERAL COMPLEX VARIABLES
     多复变函数高阶奇异积分的Hadamard主值的若干性质
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     ANALYSIS OFαVALUE FOR RADIATION SHIELDING AGAINST EXTERNAL SOURCES
     某些外部源致电离辐射屏蔽防护的α值分析
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     The value of the D.
     D .
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     The Q-value in the
     利用此法求取了东秦岭地区地壳中的Q值,并作了简要的地质解释。
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     The Value of Information
     信息的价值
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We estimate ∥f∥p from above by C∥f∥p,n and give an explicit value for C depending only on p, τ, and characteristic parameters of the sequence {tn}n∈?.
      
The main theorems show the structures of IM-value, OIM-value, SCM-value and ICM-value respectively, and the equivalency of IM-value and the OIM-value for monotonic set games restricted by partition system as well.
      
The median Q10 value for root respiration was 2.40 and the center of the frequency distribution was from 2.5 to 3.0 with a percentage of 33%.
      
In the dry year (2002), for several months, soil water content of potted trees was lower than its threshold value for non-available soil water content, which could influence the healthy growth of trees.
      
The 2002 CODATA recommended value for G, G = (6.6742 ± 0.0010) × 10-11m3 · kg-1 · s-2, has an uncertainty of 150 parts per million (ppm), much larger than that of all other fundamental constants.
      
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(1)The urinary 17-ketosteroids of 139 Chinese males and 147 Chinese females and the 17-ketogenic steroids of 39 Chinese males and 36 Chinese females were determined. (2)The highest daily urinary excretion of 17-ketosteroids of the Chinese of both sexes are at 25 years of age,the mean value for males is 14.46 mg/24hr,and that of females is 12.05 mg/24 hr. (3)The highest daily urinary excretion of 17-ketogenic steroids of the Chinese is at 30-40 years of age with mean value of 16.1 mg/24hr for males,and...

(1)The urinary 17-ketosteroids of 139 Chinese males and 147 Chinese females and the 17-ketogenic steroids of 39 Chinese males and 36 Chinese females were determined. (2)The highest daily urinary excretion of 17-ketosteroids of the Chinese of both sexes are at 25 years of age,the mean value for males is 14.46 mg/24hr,and that of females is 12.05 mg/24 hr. (3)The highest daily urinary excretion of 17-ketogenic steroids of the Chinese is at 30-40 years of age with mean value of 16.1 mg/24hr for males,and at 20-30 years of age with mean value of 15.7 mg/24hr for females. (4)The results were compared with those of Europeans.

(一)本报告提供了对不同年龄中国男性139人,女性147人尿液17-酮类固醇及男性39人,女性36人尿液生17-酮皮质类固醇排量之测定结果。(二)中国人17-酮类固醇排量最高年龄在25岁左右,男性最高排量平均值为14.46毫克/24小时,女性最高排量平均值为12.05毫克/24小时。(三)中国男性生17-酮皮质类固醇排量最高年龄在30—40岁,最高排量平均值为16.1毫克/24小时。女性生17-酮皮质类固醇排量最高年龄在20—30岁,最高排量平均值为15.7毫克/24小时。(四)将我们在中国人测定之结果与欧洲文献所载之测定结果作了比较及讨论。

A disease which caused heavy losses in the stored Ralls apples in the South Laoning area in the Spring of 1955 has Leen named"Hoo-pee" By the apple growers. A Study was made from 1955 to 1957 to determine the affected factors and to find out the controlling methods.The results are summarized as follows: 1.The accumulated data of the two years experiments indicate that the date of harvest has much to do with the development of the disease, the early-picked fruits de eloping more abundantly and more severely than...

A disease which caused heavy losses in the stored Ralls apples in the South Laoning area in the Spring of 1955 has Leen named"Hoo-pee" By the apple growers. A Study was made from 1955 to 1957 to determine the affected factors and to find out the controlling methods.The results are summarized as follows: 1.The accumulated data of the two years experiments indicate that the date of harvest has much to do with the development of the disease, the early-picked fruits de eloping more abundantly and more severely than the latepicked fruits.The effect of delaying the har est on the reduction of the diseaseproducing rate is that: (1)the packing treatment with paraffin oil paper is found to be more pronounced than other treatments including the consrol; (2) low temperature ranging from 0—3℃ is more pronounced than high temperature raving from 3—6℃ in the latter period of storage. 2.Taking alsolute value for consideration, Truits are more susceptible to the dicease at higher temperature than at lower temperature in the latter period of Storage, the stimulating effect of high temperature on the disease beingmore pronounced for the lare-picked fruits than for the early-picked ones, and the control being likely to be more pronounced than the other treatments. 3.Among the packing treatments, paraffin oil paper packing treatment is found to cause the least infection.Its effect on reducing the disease for the late-picked fruits is more pronounced than for the early-picked ones, and high temperature is more pronounced than on low temperature The castor oil paper packing turns out to Le almost of no effect, moreover, it has the tendency of stimulating the decelopment of the disease.The rice hull packing treatment causes in part slighter infection and in part heavier than the Control in the first year, whereas in the second year, it is generally slighter than the control; in the latter season hewever, the reducing rate tends to be more pronounced at low temperature than at high temperature,and the same is true for the latepicked fruits than for the early-picked ones.The effect of the ordinary paper wrapping treatment is found to lesimilar to tlat of rice hull packing treatment. 4.In the former period of storage the alove mentloned treatments cause very shight and almost no sign of disease, whereas, in the latter period, the di(?)ease is found to develop rapidly, the transition time leing approximately on the first decade of Marcl for the eary-pcled fruit, and at the end of the same month for the late-picked ones. 5.Storing in fluctuating room temperatures at relatively low relative humidity, the results turn out to be different from those mentioned above.In the first year at comparatively high temperature,fluctuating between 10—23℃ every day, the disease is almost absent for the early-picked fruits up to the end of February, while in the seconl year,when the temperature is comparatively low, fluctuating letween 2—10℃ every day, quite an amount of fruits infected with the disease on the middle of March particularly for the early-piced fruits. Hovever, the final and total disease-producing rate is low as compared with the ordinary storage temperatures. 6.Transfering suddenly from cold storagee to the orbinary room temperature,the rate of disease occurence swiftly increases.After several days for the earlypicked fruits and a little more than ten days for the late-picked fruits, the results far outgo those of the cold storage as well as of those of the room temperatures. 7.Exposing the fruits to such volatile materials as ethyl acetate, amyl acetate an acetaldehyde and continuing in the storage before and after treatment, the results are rather irregular, altho the disease-developing rate of some treated fruits is lower than the control, This may be due to lack of materials for.experiments and uneven ripening of the fruits 8.Observations show that the striking effect of the coloration of the fruits on the disease is established but the size of the fruits does not show any appreciable difference in infection. 9.The tentative results lead to a conclution that the"Hoo-pee" of Ralls apples is truely the Scald, but the results of treatments with rice hull and paper wrappings do not correlate with the explanations given by some workers concerning the causes of scald since there is a condition of poor aeration in these treatments.

1.两年的试验一致显示采收期对国光蘋果虎皮病有非常显著的影响,早采收的远比晚采收的发病既多且重。延迟采收对降低发病率的效果在不同包装处理及不同后期贮藏温度之间有些不同,在石腊油纸处理比其他包装处理及对照更显著,贮藏后期温度低的(0—3℃)比温度高的(3—6℃)显著。 2.贮藏后期温度升高,发病率也就增加。温度升高对促进发病率的影响程度,在晚采果比早采果显著,在封照组似乎比其他包装处理为显著。 3.在各种包装处理中,以石腊油纸处理的发病最低。石腊油纸降低发病率的功效在晚期果比早期果显著,在后期贮藏高温比低温显著。蓖麻油纸处理似乎无效甚至还有促进发病的趋势。稻壳填箱处理的发病率在第一年有的比对照高,有的比对照低;第二年一致低于对照组,并且其发病率降低的程度在晚采果比早采果显著,在贮藏后期低温比高温显著。果实包纸处理的结果基本上与稻壳处理相仿。 4.上列各种处理的蘋果在贮藏前期很少发病或不发病,贮藏后期则急速增加。这种转变期在早采果大约为3月上旬,晚采果要更延迟些。 5.贮藏在不断变动的室温中(相对湿度较低)的蘋果与上述情况不同,第一年(温度较高,每天在10—23℃之间变动)早采果到2月底尚无病;第二年(温度较低每...

1.两年的试验一致显示采收期对国光蘋果虎皮病有非常显著的影响,早采收的远比晚采收的发病既多且重。延迟采收对降低发病率的效果在不同包装处理及不同后期贮藏温度之间有些不同,在石腊油纸处理比其他包装处理及对照更显著,贮藏后期温度低的(0—3℃)比温度高的(3—6℃)显著。 2.贮藏后期温度升高,发病率也就增加。温度升高对促进发病率的影响程度,在晚采果比早采果显著,在封照组似乎比其他包装处理为显著。 3.在各种包装处理中,以石腊油纸处理的发病最低。石腊油纸降低发病率的功效在晚期果比早期果显著,在后期贮藏高温比低温显著。蓖麻油纸处理似乎无效甚至还有促进发病的趋势。稻壳填箱处理的发病率在第一年有的比对照高,有的比对照低;第二年一致低于对照组,并且其发病率降低的程度在晚采果比早采果显著,在贮藏后期低温比高温显著。果实包纸处理的结果基本上与稻壳处理相仿。 4.上列各种处理的蘋果在贮藏前期很少发病或不发病,贮藏后期则急速增加。这种转变期在早采果大约为3月上旬,晚采果要更延迟些。 5.贮藏在不断变动的室温中(相对湿度较低)的蘋果与上述情况不同,第一年(温度较高,每天在10—23℃之间变动)早采果到2月底尚无病;第二年(温度较低每天在2—10℃之间变动)到3月中已有相当数量的病果,特别是早采收的;但最后的总发病率却比贮藏后期高温的甚至比低温的还要低。 6.蘋果从贮藏室骤然移入室温中,发病率急速上升,数日内(早采果)至10余日内(晚采果)便远远超过冷藏或室温贮藏的同类果实。 7.应用某些挥发性物质处理蘋果,找不到什么有规则的结果,很多处理组的发病率甚至比对照组还要低,这可能是试验的果实太少及果实成熟度不很一致所致。 8.观察和计算肯定了着色程度同病变的关系。果实大小同病变的关系不显著。 9.从试验结果可以确定国光蘋果的虎皮病就是果皮褐变,但稻壳和包纸处理的结果与某些学者对果皮褐变原因的见介不相符合,因为这些处理的通气情况是不好的。

A disease which caused heavy losses in the stored Ralls apples in the South L(?)aoning area in the Spring of 1955 has been named“Hoo-pee”by the apple growers. A study was made from 1955 to 1957 to determine the affected factors and to find out the controlling methods.The results are summarized as follows: 1.The accumulated data of the two years experiments indicate that the date of harvest has much to do with the development of the disease,the early-plcked fruits developing more abundantly and more severely...

A disease which caused heavy losses in the stored Ralls apples in the South L(?)aoning area in the Spring of 1955 has been named“Hoo-pee”by the apple growers. A study was made from 1955 to 1957 to determine the affected factors and to find out the controlling methods.The results are summarized as follows: 1.The accumulated data of the two years experiments indicate that the date of harvest has much to do with the development of the disease,the early-plcked fruits developing more abundantly and more severely than the late- picked fruits.The effect of delaying the harvest on the reduction of the disease- producing rate is that: (1)the packing treatment with paraffin oil paper is found to be more pronounced than other treatments including the control; (2)low temperature ranging from 0—3℃ is more pronounced than high temperature ranging from 3—6℃ in the latter period of storage. 2.Taking absolute value for consideration,fruits are more susceptible to the disease at higher temperature than at lower temperature in the latter period of storage,the stimulating effect of high temperature on the disease being more pronounced for the late-picked fruits than for the early-picked ones,and the control being likely to be more pronounced than the other treatments. 3.Among the packing treatments,paraffin oil paper packing treatment is found to cause the least infection,its effect on reducing the disease for the late-picked fruits is more pronounced than for the early-picked ones,and high temperature is more pronounced than on low temperature.The castor oil paper packing turns out to be almost of no effect,moreover,it has the tendency of stimulating the development of the disease.The rice hull packing treatment causes in part slighter infection and in part heavier than the control in the first year,whereas in the second year,it is generally slighter than the control; in the latter season however,the reducing rate tends to be more pronounced at low temperature than at high temperature,and the same is true for the late- picked fruits than for the early-picked ones.The effect of the ordinary paper wrapping treatment in found to be similar to that of rice hull packing treatment. 4.In the former period of storage the above mentioned treatments cause very slight and almost no sign of disease,whereas,in the latter period,the disease is found to develop rapidly,the transition time being approximately on the first decade of March for the early-picked fruit,and at the end of the same month for the late-picked ones. 5.Storing in fluctuating room temperatures at relatively low relative humidity,the results turn out to be different from those mentioned above.In the first year at comparatively high temperature,fluctuating between 10—23℃ every day,the disease is almost absent for the early-picked fruits up to the end of February;while in the second year,when the temperature is comparatively low,fluctuating between 2—10℃ every day,quite an amount of fruits infected with the disease on the middle of March particularly for the early-picked fruits. However,the final and total disease-producing rate is low as compared with the ordinary storage temperatures. 6.Transfering suddenly from cold storage to the orbinary room temperature, the rate of disease occurence swiftly increases.After several days for the early- picked fruits and a little more than ten days for the late-picked fruits,the results far outgo those of the cold storage as well as of those of the room temperatures. 7.Exposing the fruits to such volatile materials as ethyl acetate,amyl acetate and acetaldehyde and continuing in the storage before and after treat- ment,the results are rather irregular,altho the disease-developing rate of some treated fruits is lower than the control.This may be due to lack of materials for experiments and uneven ripening of the fruits. 8.Observations show that the striking effect of the coloration of the fruits on the disease is established,but the size of the fruits does not show any appreciable difference in infection. 9.The tentative results lead to a conclusion that the“Hoo-pee”of Ralls apples is freely the Scald,but the results of treatments with rice hull and paper wrappings do not correlate with the explanations given by some workers concerning the causes of scald since there is a condition of poor aeration in these treatments.

1.两年的试验一致显示采收期对国光苹果虎皮病有非常显著的影响,早采收的远比晚采收的发病既多且重。延迟采收对降低发病率的效果在不同包装处理及不同后期贮藏温度之间有些不同,在石腊油纸处理比其他包装处理及对照更显著,贮藏后期温度低的(0—3℃)比温度高的(3—6℃)显著。2.贮藏后期温度升高,发病率也就增加。温度升高对促进发病率的影响程度,在晚采果比早采果显著,在对照组似乎比其他包装处理为显著。3.在各种包装处理中,以石腊油纸处理的发病最低。石腊油纸降低发病率的功效在晚期果比早期果显著,在后期贮藏高温比低温显著。蓖麻油纸处理似乎无效甚至还有促进发病的趋势。稻壳填箱处理的发病率在第一年有的比对照高,有的比对照低;第二年一致低于对照组,并且其发病率降低的程度在晚采果比早采果显著,在贮藏后期低温比高温显著。果实包纸处理的结果基本上与稻壳处理相仿。4、上列各种处理的苹果在贮藏前期很少发病或不发病,贮藏后期则急速增加。这种转变期在早采果大约为3月上旬,晚采果要更延迟些。5.贮藏在不断变动的室温中(相对湿度较低)的苹果与上述情况不同,第一年(温度较高,每天程10—23℃之间变动)早采果到2月底尚无病;第二年(温度较低每天在2—...

1.两年的试验一致显示采收期对国光苹果虎皮病有非常显著的影响,早采收的远比晚采收的发病既多且重。延迟采收对降低发病率的效果在不同包装处理及不同后期贮藏温度之间有些不同,在石腊油纸处理比其他包装处理及对照更显著,贮藏后期温度低的(0—3℃)比温度高的(3—6℃)显著。2.贮藏后期温度升高,发病率也就增加。温度升高对促进发病率的影响程度,在晚采果比早采果显著,在对照组似乎比其他包装处理为显著。3.在各种包装处理中,以石腊油纸处理的发病最低。石腊油纸降低发病率的功效在晚期果比早期果显著,在后期贮藏高温比低温显著。蓖麻油纸处理似乎无效甚至还有促进发病的趋势。稻壳填箱处理的发病率在第一年有的比对照高,有的比对照低;第二年一致低于对照组,并且其发病率降低的程度在晚采果比早采果显著,在贮藏后期低温比高温显著。果实包纸处理的结果基本上与稻壳处理相仿。4、上列各种处理的苹果在贮藏前期很少发病或不发病,贮藏后期则急速增加。这种转变期在早采果大约为3月上旬,晚采果要更延迟些。5.贮藏在不断变动的室温中(相对湿度较低)的苹果与上述情况不同,第一年(温度较高,每天程10—23℃之间变动)早采果到2月底尚无病;第二年(温度较低每天在2—10℃之间变动)到3月中已有相当数量的病果,特别是早采收的;但最后的总发病率却比贮藏后期高温的甚至比低温的还要低。6.苹果从贮藏室骤然移入室温中,发病率急速上升,数日内(早采果)至10余日内(晚采果)便远远超过冷藏或室温贮藏的同类果实。7.应用某些挥发性物质处理苹果,找不到什么有规则的结果,很多处理组的发病率甚至比对照组还要低,这可能是试验的果实太少及果实成熟度不很一致所致。8.观察和计算肯定了着色程度同病变的关系。果实大小同病变的关系不显著。9.从试验结果可以确定国光苹果的虎皮病就是果皮褐变(Загарилигорение,scald),但稻壳和包纸处理的结果与某些学者对果皮褐变原因的见介不相符合,因为这些处理的通气情况是不好的。

 
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