A detailed are introduced the bioengineering about application in oils chemical indusery,which makes,bioengineering and plant oil fat,high produce breed of parasexual strain,oilys seed for component change of fatty acids,biochemistry and enzyme,man is seleced analytic lipase and certain is making progress of microbe lipase and tatty acetyl ester.
A gas-liquid circulation apparatus is employed to determine the high pressure phase equilibrium data for deodorized soybean oil in supercritical CO2 under isothermal, isobaric and isochoric conditions at the pressure range of 9.7～ 16.2 MPa and the temperature range of 40～60℃. The solubilities of different plant oils in supercritical CO2 are compared.
Analytical advantages of the use of a graphite platform and a lanthanum modifier prepared on the basis of vegetable oil are shown.
The method was applied to the determination of periodate in water samples and indirect determination of ethylene glycol in gasoline and glycerol in vegetable oil via Malaprade reaction with satisfactory results.
It was found that 165Ho is incorporated in the solid matrix in the course of its preparation by thermal denaturation of albumin in vegetable oil.
Chemiluminescence in the course of inhibited oxidation of vegetable oil
Performance evaluation of minimum quantity lubrication by vegetable oil in terms of cutting force, cutting zone temperature, too
Direct determination of phosphorus in vegetable oils by electrothermal atomic absorption spectrometry
An approach to the practical implementation of the standard method of the direct determination of phosphorus in vegetable oils by electrothermal atomic absorption spectrometry with automated sample injection was proposed.
The developed procedure provides the monitoring of the concentration of phosphorus in vegetable oils of various types within the range from 10 to 790 mg/kg with a satisfactory accuracy and precision.
The bromine-scavenging antioxidant capacity of some vegetable oils and animal fats was evaluated.
Analysis of Vegetable Oils by High-Performance Liquid Chromatography
Fat infiltration in liver of rats induced by different dietary plant oils: high oleic-, medium oleic- and high petroselinic acid
Beneficial effects on health parameters by ingestion of plant oils having high levels of monounsaturated fatty acids such as oleic (cis-9-octadecenoic) acid have been described in several studies.
Characterization of plant oils on a monolithic silica column by high-performance liquid chromatography-atmospheric pressure chem
Five plant oils (peanut, pumpkin seed, sesame seed, soybean, and wheat germ) have been analyzed by high-performance liquid chromatography-atmospheric pressure chemical ionization-mass spectrometry (HPLC-APCI-MS).
Principal-component analysis, used to find similarities and differences between the different oils, indicated that the different plant oils could be clearly differentiated according to their triacylglycerol composition.