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产蛋鸡生产性能
相关语句
  laying hen performance
     EFFECT OF DIETARY COPPER SOURCES AND LEVELS ON LAYING HEN PERFORMANCE AND EGG QUALITY
     日粮中不同铜源及水平对产蛋鸡生产性能及蛋品质的影响
  “产蛋鸡生产性能”译为未确定词的双语例句
     1. Effects of allicin on the performance of laying hensThe diets supplemented with 50 mg/kg and 100 mg/kg allicin significantly increased feed efficiency during 62-67 week (P<0.05).
     1.大蒜素对产蛋鸡生产性能的影响50mg/kg、100 mg/kg的大蒜素可显著提高62~67 周龄蛋鸡饲料转化效率(P<0.05),以50 mg/kg 效果最明显(P<0.05),150mg/kg 的大蒜素对饲料转化效率没有影响(P>0.05);
短句来源
     The dietary supplemental levels ofcopper should be 6-30 mg/kg for egg production and 60-125 mg/kg for egg
     初步确定维持产蛋鸡生产性能的铜适宜添加量为6-30mg/kg,降低鸡蛋胆固醇的铜适宜添加量为60-125mg/kg。
短句来源
     Effects of Dietary Supplementation of High-Level Copper on Production and Lipid Metabolism of Laying Hens
     日粮添加高铜对产蛋鸡生产性能和脂质代谢的影响
短句来源
     High level of zinc ( 1000ppm) and calcium had no ill effects on performance.
     饲粮加锌1000ppm与加锌40ppm对照相比,生产性能无显著差异。 饲粮高钙对产蛋鸡生产性能无不良影响。
短句来源
     The experiments were conducted with Star-cross 288 laying hens to study the effects of dietary nutrient levels on the laying performance under different environmental temperatures(17.4-33.1℃).
     用星杂288蛋鸡研究了不同温度环境下(17.4~33.1℃),不同日粮营养水平对产蛋鸡生产性能的影响,并对试验数据进行了灰色关联度分析。
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  相似匹配句对
     The Effect of Dietary Supplementation of Mineral Chelates on Performance of Laying Hens
     蛋氨酸微量元素螯合物对蛋鸡性能的影响
短句来源
     THE INFLUENCE OF THE CHINESE HERBAL MEDICINES ON PERFORMANCE AND IMMUNE FUNCTIONS IN LAYERS
     中草药对蛋鸡性能和免疫功能的影响
     Mycoplasmosis in laying hens
     蛋鸡的支原体病
短句来源
     Research of yak produce performance in the Pali
     帕里牦牛生产性能的研究
短句来源
     Its production performance occurred qualitative change.
     其生产性能发生了质的改变.
短句来源
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About 30cm of green seedling of stage podded broad bean ( its pod can provide edible fresh bean ) was topped to process leaf protein feed ( LPF ) . This sort of LPF was with good palpability. There was not obvious effect (P>0.05 ) on the performance of laying hens when we replaced equivalently 1.5% of fish meal and 2.5%of roast soybean in the diet of laying hens with 4% of the broad bean seedling LPF.However it was very significant on the improvement of the yolk colour grade (P<0.01 ) and the rates of soft-shelled...

About 30cm of green seedling of stage podded broad bean ( its pod can provide edible fresh bean ) was topped to process leaf protein feed ( LPF ) . This sort of LPF was with good palpability. There was not obvious effect (P>0.05 ) on the performance of laying hens when we replaced equivalently 1.5% of fish meal and 2.5%of roast soybean in the diet of laying hens with 4% of the broad bean seedling LPF.However it was very significant on the improvement of the yolk colour grade (P<0.01 ) and the rates of soft-shelled egg and ruptured-shelled egg decreased consequently the quality of egg improved and the economic effect of laying hens increased significantly.

用结英期蚕豆苗(荚果可供采青豆食用)植株上30厘米左右之嫩梢制作的叶蛋白饲料,适口性良好.用4%的蚕豆苗叶蛋白饲料等量取代产蛋鸡饲粮中的鱼粉(1.5%)和焙炒大豆(2.5%)时,对产蛋鸡的生产性能无明显影响(P>0.05),但极显著地改善了蛋黄色泽等级(P<0.01)、降低了软破蛋率,从而显著地改善了鸡蛋品质,提高了养鸡经济效益.

The effects of dietary zinc and calcium level on performance, blood biochemical parameters and zinc contents in tissues of the layer were studied with corn-soy basal diet marginally deficient in zinc (=30-ppm).Performance of the layer was obviously bettered with dietary supplementation of zinc. High level of zinc ( 1000ppm) and calcium had no ill effects on performance.Serum alkaline phosphatase activity was significantly increased with the increase of dietary zinc level, but was not effected by high level of...

The effects of dietary zinc and calcium level on performance, blood biochemical parameters and zinc contents in tissues of the layer were studied with corn-soy basal diet marginally deficient in zinc (=30-ppm).Performance of the layer was obviously bettered with dietary supplementation of zinc. High level of zinc ( 1000ppm) and calcium had no ill effects on performance.Serum alkaline phosphatase activity was significantly increased with the increase of dietary zinc level, but was not effected by high level of dietary calcium. Dietary zinc level had much effect on zinc contents in liver, pancreas and tibia, but had little effect in other organs. Zinc contents in liver and muscle were significantly decreased by high level of dietary calcium.

试验在玉米-豆饼型基础饲粮中(含锌29.2ppm)添加不同水平锌和钙研究了饲粮锌和钙水平对蛋用型鸡产蛋期生产性能、血液生化指标和组织中锌含量的影响。结果表明:1.仅喂未加锌的基础饲粮的试验鸡开产晚(P<0.05),产蛋率低(P<0.05)、蛋重小(P<0.05)、产蛋量少(P<0.01)、饲料利用效率差(P<0.01)、破壳率高(P<0.01)。饲粮加锌1000ppm与加锌40ppm对照相比,生产性能无显著差异。饲粮高钙对产蛋鸡生产性能无不良影响。2.血清碱性磷酸酶活性随饲粮加锌水平的提高而显著提高(P<0.01),但不受饲粮钙水平显著影响(P>0.05)。饲粮加锌1000ppm使血清总蛋白含量(P<0.01)、血清白蛋白和球蛋白含量(P<0.05)显著降低。饲粮高钙使血清总蛋白含量(P<0.01)和白蛋白含量(P<0.05)显著降低,而球蛋白含量不受影响(P>0.05)。3.随饲粮加锌水平的提高,肝脏(P<0.01)、胰脏(P<0.01)和胫骨(P<0.01)中锌含量大幅度升高;血液(P<0.01)、肾脏(P<0.01)和肺脏(P<0.05)中锌含量升高幅度较小;而输卵管(P>0.05)、心脏(...

试验在玉米-豆饼型基础饲粮中(含锌29.2ppm)添加不同水平锌和钙研究了饲粮锌和钙水平对蛋用型鸡产蛋期生产性能、血液生化指标和组织中锌含量的影响。结果表明:1.仅喂未加锌的基础饲粮的试验鸡开产晚(P<0.05),产蛋率低(P<0.05)、蛋重小(P<0.05)、产蛋量少(P<0.01)、饲料利用效率差(P<0.01)、破壳率高(P<0.01)。饲粮加锌1000ppm与加锌40ppm对照相比,生产性能无显著差异。饲粮高钙对产蛋鸡生产性能无不良影响。2.血清碱性磷酸酶活性随饲粮加锌水平的提高而显著提高(P<0.01),但不受饲粮钙水平显著影响(P>0.05)。饲粮加锌1000ppm使血清总蛋白含量(P<0.01)、血清白蛋白和球蛋白含量(P<0.05)显著降低。饲粮高钙使血清总蛋白含量(P<0.01)和白蛋白含量(P<0.05)显著降低,而球蛋白含量不受影响(P>0.05)。3.随饲粮加锌水平的提高,肝脏(P<0.01)、胰脏(P<0.01)和胫骨(P<0.01)中锌含量大幅度升高;血液(P<0.01)、肾脏(P<0.01)和肺脏(P<0.05)中锌含量升高幅度较小;而输卵管(P>0.05)、心脏(P>0.05)和肌肉(P>0.05)中锌含量无显著变化。饲粮高钙使肝脏(P<0.05)和肌肉(P<0.01)中锌含量显著降低,对其它器官无显著影响(P>0.05)。

Effects of Aflatoxincosis on performance and pathomorphology of laying hens were studied.Egg eight,hatchability of fertile egg and fertility rate were lower in experimentalgroup than those in control group arkly.In he experimental group SGPT and liver lipid weresignificantly increased.Gross and histopathological examination evealed that liver,kidney andspeen were damaged.Characteristic lesions in the liver were fatty liver,distensions ere ound inhepatic parenehymal cells.

黄曲霉毒素B_1(AFTB_1) 对产蛋鸡生产性能及健康影响的研究表明:AFTB_1使母鸡产蛋重、受精率及蛋孵化率均下降。血清谷-丙转氨酶的活力及肝脂/肝的含量提高。组织形态学观察表明肝、肾、脾发生严重的组织形态变化,其中肝组织受损最严重,出现广泛性的脂肪变性和炎性细胞浸润。

 
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