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   含量最低 在 园艺 分类中 的翻译结果: 查询用时:0.573秒
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含量最低
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  content was lowest
    The yield of 1/2M treatment (the treatment that the ratio of the combined application of organic manure and chemical fertilizer was 1 :l)was the highest and the nitrate content was lowest in 2002 when the amount of N fertilizer was 300kg.
    在2002年冬季,农大基地试验氮肥施用量为300kg·hm~(-2),收获时以1/2M处理(有机肥和无机肥按1:1比例配施的处理)小白菜产量较高,而硝酸盐含量最低
短句来源
    2 The nitrate and nitrite contents of the Chinese cabbage,spinach,lettuce were in different growing periods。 The nitrate content was relatively higher while the nitrite content was lowest at maturity。
    2小白菜、菠菜和生菜的硝酸盐含量和亚硝酸盐含量因生育时期不同而异,以采收期的硝酸盐含量最高,而亚硝酸盐含量最低
短句来源
    the co-composting of persimmon wine stillage and cattle manure significantly promoted the stem and foliage growth of spinach, improved produce, heightened Vc content, and reduced the accumulation of oxalic acid and nitrate, synthetically evaluate, the culture medium that the soil and manure ratio is 7:3 is the best treatment, the over ground and the underground increase production of spinach was the most, Vc content was the highest, and the oxalic acid content was lowest.
    柿子酒渣与牛粪混合发酵有机肥有明显促进菠菜茎叶与根系生长、增加生物量、提高维生素C含量和减少草酸和硝酸盐积累的效果。 综合评价柿子酒渣与牛粪混合发酵有机肥以土肥比7:3施肥处理为最好,菠菜地上及地下部分增产最多维生素C含量最高草酸含量最低
短句来源
  content was the lowest
    The DHZR content was higher than that of iPA and ZRs content was the lowest. The ZRs content was higher than that of DHZR and iPA content was the lowest in the seed.
    在果实发育早期,中果皮DHZR含量最高,其次是iPA含量,ZRs含量最低,种仁中ZRs含量最高,其次是DHZR含量,iPA含量最低
短句来源
    In the dark, the rubusaside content was the lowest.
    黑暗下甜茶甙含量最低
短句来源
    Fructose content was the highest, whereas sucrose content was the lowest in mesophyll tissues.
    叶肉中果糖的含量最高,蔗糖的含量最低;
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  “含量最低”译为未确定词的双语例句
    Quality was obviously improved, nitrate content in cucumber fruits was the lowest, decreased by 28.4% than CK, Vc content was the highest, increased by 27.3%than CK.
    品质得到明显改善,黄瓜果实中硝酸盐含量最低,比对照降低了28.4%,Vc含量最高,比对照提高了27.3%。
短句来源
    Ratios of Sugar and acid of all the clones were medium, from 10 to 23.The quality of 98-CH-277 was better with highest sugar content and the lowest total acid content among Chardonnay clones.
    各品种(系)果实糖酸比为中,均在10~23之间。 采收时霞多丽各品种(系)中,以98-CH-277还原糖含量最高,总酸含量最低,糖酸比在各营养系中最高,品质较佳;
短句来源
    'Golden Edger' has lowest chlorophyll content and highest value of Ca/Cb, while 'Elegans' the opposite.
    ‘Golden Edger’叶绿素含量最低,C_a/C_b值最高,而‘Elegans’正好相反。
短句来源
    98-CF-214 has the lowest total acid contents and the highestsugar-acid ratio in all clones,its quality is good.
    采收时,品丽珠各营养系中,98-CF-210还原糖含量最高,98-CF-214总酸含量最低,而糖酸比高,品质佳;
短句来源
    Thesucrose content of Jude star reaches 25 mg/g DW, holding 40%, and is highestin the tested varieties, but the content of glucose take up 9% of total sugar only.
    瑞星的蔗糖含量达到 250mg/gDW,占 40%,是所测定品种中最高的,而其葡萄糖含量最低,只占总糖含量的 9%;
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  content was lowest
The sulphur content was lowest in extracts from coal oxidised with 5% HNO3 and PAA.
      
The contents of different labile F fractions varied slightly in the different soils and the different soil layers, though the exchangeable F content was lowest among the labile F in the soils.
      
During the period of fructification (sexual reproduction: formation of antheridia and oogonia), when up to 100 mM sucrose was accumulated in the vacuolar sap, ionic content was lowest.
      
In 1994 the sessile oak saplings showed higher values of predawn water potential (Ψpd) than beech at the end of summer, when soil moisture content was lowest (20 cm depth).
      
Success in degumming of oils from partially damaged soybeans was limited; however, the average phosphorus content was lowest for those solutions degummed with alkyl sulfate.
      
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  content was the lowest
The Fe(OOH)~P content was the lowest in spring (April, 2004), suggesting that degradation of organic matter led to the release of iron-bound phosphates.
      
Of all the investigated living organisms chromium content was the lowest in human liver.
      
In general, Q1 content was the lowest among the coenzyme homologues quantified in the brain.
      


The content of nutritional composition in the fruits of Actinidia chinensis Planch. var. chinensis was systematically analysed from 1983 to 1985. The results show that the nutritional composition content in the fruits of various strains (clones) is quite different. Vitamin C content is the highest in the fruits picked in the middle ten days of July and pulp has higher VC content than peel does The VC of the fine strain or clone in our orchard reaches above 300mg/100g. The content of total sugars is the highest...

The content of nutritional composition in the fruits of Actinidia chinensis Planch. var. chinensis was systematically analysed from 1983 to 1985. The results show that the nutritional composition content in the fruits of various strains (clones) is quite different. Vitamin C content is the highest in the fruits picked in the middle ten days of July and pulp has higher VC content than peel does The VC of the fine strain or clone in our orchard reaches above 300mg/100g. The content of total sugars is the highest in the second ten days of October

1983—1985年对原产地和试种点的猕猴桃果实进行了营养成分的系统分析研究。结果证明:不同品(株)系果实的营养成分不同,本所主要优良品(株)系维生素C含量最高可达300mg/100g以上;7月中旬采收果实,维生素C含量最高,10月中旬采收果实,总糖含量最高;果肉维生素C含量最高,果皮含量最低

The research is to investigate the influence of fluorescent lamp with different light quality on seedlings growth of cucumber and tomato.Com-parison were made among those treatments under the condition of en-tirely artificial light, and a common sunlight-fluorescent lamp was taken as the control. The results of research show that there is almost the same trend of light quality response of seedlings of cucumber and tomato. In red light, seedlings get maximum of dry matter accumulation, leaf area expansion, photosynthesis...

The research is to investigate the influence of fluorescent lamp with different light quality on seedlings growth of cucumber and tomato.Com-parison were made among those treatments under the condition of en-tirely artificial light, and a common sunlight-fluorescent lamp was taken as the control. The results of research show that there is almost the same trend of light quality response of seedlings of cucumber and tomato. In red light, seedlings get maximum of dry matter accumulation, leaf area expansion, photosynthesis rate, chlorophyll content, soluble sugar content and total sugar content. Ratio of chlorophyll a/b,total nitrogen content, however are lower in red light. Two kinds of seedlings have different response to light quality in quantity, maybe due to different original places with different light environment where they came from. Seedlings grew a little better in mixture of red light and blue light than in red light.

以普通日光型荧光灯为对照,就不同光质的荧光灯对黄瓜、番茄幼苗生长的影响在全人工光照条件下进行了比较。结果表明,黄瓜和番茄幼苗对光质反应的趋势基本一致,红光下幼苗的干物质积累多,叶面积扩展快,光合速率、叶绿素含量、可溶性糖及总糖的含量均最高;叶绿素a/b比值及总氮含量最低。两种蔬菜对光质反应有量上的差异,可能与它们原产地的光环境不同有关。红、兰混合光下生长的幼苗稍优于红光。

From 1982 to 1987 we investigated the mineral nutrient and the rule of requirement for lonyan tree. The mineral nutrient

本文对龙眼(福眼)大小年的矿质营养需求规律进行6年的探讨.结果表明:龙眼叶片矿质营养水平,主要生育各组织器官的营养生理特点,矿质营养年周期动态规律及对主要矿质营养需求,均与大小年有关.表现出以围绕开花、果实增长或枝梢建造而变化.矿质营养年周期呈“V”型模式变化,出现较一致的季节性差异.在花期、果实增长期或枝梢抽生期的主要矿质营养含量最低值,在大年的钾表现更明显,可见龙眼对钾的需求较敏感,应重视钾肥的施用.

 
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